Discover the fascinating world of
whisky at Drinkology
Welcome to Drinkology, your expert for the finest whiskies from around the world. Immerse yourself in our extensive range and experience the diversity of this extraordinary drink, also known as the "water of life".
What makes whisky so special?
Whisky, or whiskey as it is often spelled in Ireland and the US, is more than just a spirit; it is an invitation to explore history, culture and craftsmanship. The origins of whiskey date back centuries, with its production perfected by Christian monks who used the clear distillate for medicinal reasons. Today, whisky is a symbol of indulgence and style, produced in a variety of styles and flavor profiles ranging from smooth and oily to heavily peaty and smoky.
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Wild Turkey Rye Whiskey 1.0L 50.5% Wild Turkey Rye Whiskey is a full-bodied rye whiskey, copper and amber in color, with hints of maple, lavender, dried peaches, a little honey and walnuts. Wild Turkey Rye Whiskey dances fiery and sharp in the mouth and is very intense in taste, has an oily, heavy character and wonderfully expresses the spiciness typical of rye. The beautiful balance between spice and wood notes, paired with slightly nutty aromas, makes this rye whiskey an affordable alternative to many high-priced rye whiskey bottlings. Wild and impetuous, an outstanding whiskey!
Jack Daniels Bottled in Bond 100 Proof Tennessee Whiskey 0.7L 50% 100 Proof Bottled in Bond The newest member and a limited release bottling of the Jack Daniels family was first bottled for the travel retail market, but is now also available elsewhere. This 'Bottled in Bond' is intended to commemorate the year 1897. At that time, the US government passed the so-called 'Bottled-in-Bond Act'. In the 19th century, whisky was not usually bottled, which meant that many shop owners who wanted to sell it added additives or diluted the whisky after purchasing it from the distilleries in order to make more profit. Jack Daniels was one of the first companies to start bottling whisky in 1895. This was to ensure that no one could subsequently change anything in the whisky. The Botteld in Bond Act set certain requirements for the whisky to ensure its quality. One of these was, for example, bottling as 100 proof (for us that means 50% vol.) or the whisky could only come from one distillery in order to receive the quality award. Taste of the new Jack Daniels It is a very rich and strong whisky with an intense character. When you open the bottle, a lush aroma exudes. Notes of dried fruit with cinnamon, caramelized sugar and the sweet note of almonds. If you then pour a sip into the glass and let it react with the air for a moment, a wonderfully fruity bouquet opens up. You can taste green apples and the aroma of baked bananas, a little sweet Canadian maple syrup and the spice of black pepper. The aftertaste is excellent with notes of oak and toffee, ending in a persistent, warming finish.
Content: 0.7 Liter (€41.36 / 1 Liter)*
Akashi Toji Blended Whisky 0.7L 40% Akashi Crafted By Toji is produced by the Eigashima Akashi White Oak Distillery in Japan. The distillery, located near the city of Akashi, was originally founded in 1919 to produce sake. Given the growing success of Japanese whisky, Akashi also began distilling whisky a few decades ago. Akashi Crafted By Toji, which has been on the market for several years, is a result of this decision. The name "Toji" denotes the highest authorities in sake distillation and reflects a high level of expertise. In collaboration with a renowned local Toji, the White Oak Distillery distilled this whisky, resulting in a unique union of Japanese sake and whisky culture. Akashi Toji Blended Whisky is distilled in a small still, which significantly reduces the alcohol content in the distillate. This makes the whisky extremely delicate after a relatively short maturation period. The aroma is very mild with notes of vanilla, honey, sweet cereals, a hint of white pepper, fresh herbs and a hint of apples and peat. On the palate, aromas of apples, chocolate, peaches, light vanilla, a pinch of cinnamon and white pepper unfold, accompanied by a hint of peat. The finish is medium-long and characterized by notes of brown sugar, vanilla, honey, cinnamon and oak.
Content: 0.7 Liter (€59.29 / 1 Liter)*
Jack Daniels Tennessee Travelers Sweet and Oaky Rye Whiskey 0.5L 53.5% The "Tennessee Travelers" series pays tribute to Jack's spirit of discovery and opens the doors to the multifaceted aromas of the whiskeys made in Tennessee from the Jack Daniel Distillery. Jack Daniel's Tennessee Travelers Sweet and Oaky Rye Whiskey is matured in fresh, American oak barrels that have been charred beforehand. The mash consists of 80% corn, 12% barley and 8% rye. This Jack Daniels Sweet and Oaky Rye Whiskey 0.5L 53.5% is characterized by a balanced, medium body that reveals sweet, creamy notes of caramel, vanilla and toasted oak.
Content: 0.5 Liter (€73.00 / 1 Liter)*
Jack Daniels Tennessee Travelers Bold and Spicy Rye Whiskey 0.5L 53.5% The "Tennessee Travelers" series celebrates Jack's tireless spirit of discovery and invites you to explore the diverse flavors of the whiskeys produced in Tennessee, all of which come from the Jack Daniel Distillery. Jack Daniel's Tennessee Travelers Bold & Spicy 0.5L 53.5% impresses with its intense flavor and not with spiciness. The unique and spicy character of the rye grain gives it its special note. The mash consists of 70% rye, 12% barley and 18% corn, resulting in a balanced flavor profile. The aromas of caramel and dry baking spices give the Jack Daniels Tennessee Travelers Bold and Spicy Rye Whiskey 0.5L 53.5% a sweet and soft note, accompanied by fruity nuances. The taste of rye spices and oak is present, with a final note of peppery rye that rounds off the taste experience.
Content: 0.5 Liter (€65.90 / 1 Liter)*
Jack Daniels Single Barrel, Barrel Strength Tennessee Whiskey 0.7L 62.5% Jack Daniels Single Barrel Strength Tennessee Whiskey is a whiskey that is exactly as nature created it - unadulterated and unfiltered, bottled directly from the barrel at full strength. This direct bottling takes the flavors of the handcrafted whiskey to a new level. This Jack Daniel's Single Barrel Strength Tennessee Whiskey 0.7L 62.5% offers an aromatically mild bouquet with nuances of brown sugar, accompanied by fine spice notes, caramel and vanilla. A complex variety of flavors unfolds on the palate with clear vanilla accents and a hint of delicate smoke. The finish is long-lasting and satisfying.
Content: 0.7 Liter (€114.21 / 1 Liter)*
Macallan Easter Elchies Black 2020 Release Single Malt Whisky 0.7L 50% The third and final release in an exceptional series, this limited edition single malt whisky embodies the welcoming warmth of the brand's spiritual home, Easter Elchies House. Inspired by the twilight of an autumn evening in the Scottish Highlands and the mesmerising firelight shining through the windows of Easter Elchies House, Macallan Easter Elchies Black 2020 Release Single Malt Whisky 0.7L 50% is a distinctively smoky and full-bodied expression influenced by The Macallan's tradition and craft. Rich and dark with a sweet smoky note, the incomparable single malt is a tribute to Easter Elchies House and reflects The Macallan's unrivalled commitment to mastery of spirit and wood. Perched on a hill overlooking the River Spey, Easter Elchies House is an 18th-century Highland manor house that lies at the heart of The Macallan's 485-acre estate and has been synonymous with the exclusive character of Speyside single malt since its founding in 1824. Built in 1700 from locally quarried sandstone, the turreted, crow-stepped house watches over the silent warehouses where the precious spirit slowly matures in exceptional oak casks. The colour of the Macallan Easter Elchies Black 2020 Release Single Malt Whisky is reminiscent of autumn chestnuts, while the smell of smoked toffee, orange, raisins and oak spices delights with an aniseed and sweet ginger warmth. Nuances of walnuts and a gentle herbal note complete the experience. The taste is characterized by warming ginger and cinnamon, oak, smoked orange peel and a quiet herbal whisper. The finish combines sweetness and smokiness, accompanied by peaty notes and the creamy cardamom-chocolate note. The Macallan Easter Elchies Black 2020 Whisky is therefore not just a whisky, but an artistic composition that reflects the history and essence of Easter Elchies House in every sip. A masterpiece that celebrates The Macallan's excellence in producing exceptional single malts.
Content: 0.7 Liter (€4,928.57 / 1 Liter)*
MacNaMara Port Finish Blended Whisky 0.7L 40% The Gaelic name "Mac Na Mara" translates as "son of the sea" and reflects the long maritime tradition of the Hebrides in Scotland. This region was historically closely linked to the Celtic sea kingdom, which controlled the important sea routes from the Isle of Man to the Isle of Lewis from the Middle Ages until well into the 16th century. The MacNaMara Port Finish Blended Whisky 0.7L 40% was carefully selected and refined with port barrels after traditional maturation in bourbon barrels. This double maturation increases the complexity and gives the limited MacNaMara Port Finish a pleasant sweetness. Aromas of plums and currants unfold on the nose, accompanied by a hint of warm black pepper spice. On the palate there is a mixture of berry jam and buttered toast, rounded off by notes of ginger and a hint of nutmeg. The finish is medium-long and velvety, with the warming note of spiced apples.
Content: 0.7 Liter (€37.86 / 1 Liter)*
MacNaMara Madeira Finish Blended Whisky 0.7L 40% The name "Mac Na Mara" means "the son of the sea" in Gaelic and reflects the ancient maritime tradition of the Hebrides in Scotland. This region was historically closely linked to the Celtic sea kingdom that dominated the great sea routes from the Isle of Man to the Isle of Lewis, from the Middle Ages until well into the 16th century. The exquisite Gaelic MacNaMara Madeira Finish Blended Whisky 0.7L 40% was carefully selected and refined in Madeira barrels after a traditional maturation in bourbon barrels. The double maturation gives the limited edition MacNaMara Madeira Finish a subtle sweetness and increases its complexity. Aromas of almond blossom and cherry cake unfold on the nose, accompanied by a hint of spices and an exotic sea breeze. The palate is dominated by rich malt and a hint of peach, rounded off by a light note of light citrus jam. The buttery sweetness from the Madeira barrel and the golden raisin notes provide a pleasant balance. The finish is slightly creamy with a hint of baked apples, which perfectly rounds off the taste experience.
Content: 0.7 Liter (€37.86 / 1 Liter)*
Black Bottle Blended Whisky Smoke & Dagger 0.7L 46.3% Our story begins in 1879, when three brothers - Charles, David and Gordon Graham - set out from the tranquil Scottish town of Torphins to explore the world and find their fortune. With passion in their hearts and a penchant for the exotic, they quickly established themselves as masters of tea blending in the bustling city of Aberdeen. But despite their success, the brothers' thirst for adventure remains unquenched. Fate calls and tempts them to a new venture. They leave the tea trade behind and plunge into the unknown again. The trio breaks the shackles of tradition and experiments with unusual flavors and unconventional methods. They experiment, refine and perfect until they finally create a remarkable alchemical delight: a bold whisky that is both method and outsider. To this day, the brothers' spirit remains untouched by the fleeting hands of time - unshakably exceptional, without compromise. Today, Black Bottle continues to stand for the bold spirit of fearless discovery - for all those who are anything but conventional with their drink. Black Bottle Blended Whisky Smoke & Dagger 0.7L 46.3% is the fourth bottling of the "Alchemy Series" called Smoke & Dagger. Master distiller Brendan McCarron and master blender Julieann Fernandez had some innovative ideas: First, they matured all of the grain whisky in the recipe in former Ledaig casks to give it a special note of island smokiness. Second, they ventured deep into the hallowed halls of Bunnahabhain and secured some of the extremely heavily peated Islay malt called "Moine HP". Black Bottle Smoke & Dagger is very peaty, which reveals a wealth of nuances upon closer inspection. This Smoke & Dagger bottling is a limited edition. Bottled at 46.3% alcohol, the nose initially reveals salty and algae-like notes reminiscent of sea air, followed by dark smoke and a crisp spiciness. The palate presents an intense blend of roasted spices, strong peat and charred oak. The smoke slowly disappears, giving way to golden barley malt, a hint of vanilla cream and a coastal sea breeze. The finish is long-lasting with notes of salted caramel and deep-layered smoke.
Content: 0.7 Liter (€42.79 / 1 Liter)*
Black Bottle Blended Whisky Andean Oak 0.7L 46.3% The Black Bottle Blended Whisky Andean Oak from the Alchemy series is a masterful composition consisting of a selection of American oak barrels that have been toasted and burned to varying degrees and refined in Andean oak barrels. Without chill filtration, it presents itself in a warm amber color. On the nose, this Black Bottle Andean Oak Whisky 46.3% reveals a fruity note, accompanied by subtle nuances of vanilla and almonds. On the palate, a spicy character unfolds, accompanied by a fruity sweetness, while the aromas of vanilla and smoked almonds unfold harmoniously. The finish is long-lasting and leaves a lasting impression.
Content: 0.7 Liter (€39.93 / 1 Liter)*
Akashi Meisei Deluxe Whisky Sherry Cask Finish 0.5L 50% The exclusive Akashi Meisei Deluxe Whisky Sherry Cask Finish 0.5 liter 50% matured in American oak barrels. Its uniqueness lies in the balanced mixture of 50% malted barley and 50% grain whisky as well as an additional refinement of one year in sherry barrels. The gentle and sweet aroma profile of the Akashi Meïsei Deluxe Whisky unfolds in the nose with hints of honey, vanilla, chocolate, cinnamon and refreshing orange peel. On the palate, a mild and harmonious interplay is created, accompanied by woody and spicy nuances as well as a presence of dried fruit and nuts. The one-year refinement in sherry casks is particularly evident in the finish, giving the whisky a few fruity undertones. This deluxe version of the Akashi Meïsei presents a harmonious combination of aromas and tastes, which is brought out by the selected casks and the mixture of malted barley and grain whisky. The additional maturation in sherry casks gives it a special dimension, which is particularly evident in the finish with fruity notes.
Content: 0.5 Liter (€99.90 / 1 Liter)*
Tullamore Dew XO Caribbean Rum Cask Finish 0.7L 43% In Germany, Tullamore Dew is now a synonym for Irish whiskey. However, it is unfortunate to learn that the brand is rarely found in Ireland itself and only a few Irish people know it. The Irish whiskey distillery was founded in 1829 by Michael Molloy in Tullamore, County Offaly. After his death, it was passed on to his nephew, who promptly renamed it B. Daly Distillery after him. The later managing director and namesake Daniel E. Williams began his apprenticeship as a master distiller in the distillery at the age of just 14. In 1887, his initials DEW became the identifying feature of today's Tullamore DEW whiskey. The passion for whiskey production seems to run in the Williams family, as D. Williams' grandson also later became involved in the company. With his commitment and his love of travel, he explored the American market, got to know the blends there and, upon his return, brought the first Irish blended whisky onto the market. Despite this, Tullamore Whisky is still relatively unknown in Ireland today. Like many others, the distillery ran into financial difficulties after World War II and had to close in 1954. The brand rights were sold to John Power & Son, which later became Irish Distillers. In 1994 it was sold again to the C&C Group and in 2010 for the last time to William Grant & Sons Irish Brands Ltd. In September 2014, production resumed near home in Tullamore. Caribbean flair is achieved with Tullamore Dew XO Caribbean Rum Cask Finish 0.7L 43%, a product that was only added to the company's range in 2018. The demand for cask bottlings was satisfied with this product. The well-known Tullamore Dew Triple Blend forms the basis for this Caribbean rum, which is finished in First Fill XO Caribbean Rum Casks. The aroma is reminiscent of a Caribbean holiday with fresh tropical fruits such as bananas, citrus fruits and the finest Demerara sugar. The soft, almost creamy texture of the triple blend unfolds on the tongue. Tropical aromas, complemented by date aroma and caramel, make this whisky a delight. In the aftertaste, it continues to impress with ripe banana and caramel notes.
Content: 0.7 Liter (€39.93 / 1 Liter)*
Macallan Single Malt Whisky The Harmony Collection Amber Meadow 0.7L 44.2% The third edition of the Harmony Collection, in collaboration with Stella and Mary McCartney, celebrates Scotland's fertile soils and deep family connections to the land. Inspired by Scotland's natural grasslands, this Macallan whisky offers a distinctive expression with aromas of warm meadows, ripe barley fields and a rich, citrus-scented finish. The limited edition, Macallan Single Malt Whisky The Harmony Collection Amber Meadow 0.7L 44.2% impresses with its richness, sweetness and complex characteristics, captured in a light amber color. Aromas of rich citrus fruits, honeysuckle, vanilla, coconut and ripe barley fields unfold, while the palate is pampered with intense oak, lemon, melon, classic pastries, almond and green tea.
Content: 0.7 Liter (€306.43 / 1 Liter)*
Macallan Single Malt Whisky A Night On Earth The Journey 0.7L 43% The limited edition Macallan Single Malt Whisky "A Night On Earth - The Journey" 0.7L 43% presents a perfectly balanced combination of first-fill casks of American ex-bourbon as well as European and American sherry oak casks. Created in collaboration with renowned Chinese artist Nini Sum, the release offers not only an exceptional whisky but also an innovative unboxing experience. Nini Sum's artwork captures the celebrations of the New Year combined with the aromas of the whisky, including toasted oak, creamy steamed rice, coconut milk pudding, citrus, vanilla and oatmeal cookies. The palate is characterised by tangy citrus, sweet vanilla biscuit and toasted coconut, while the finish is medium-bodied with sweet toasted oak and vanilla. The golden colour reflects the sunrise.
Content: 0.7 Liter (€213.57 / 1 Liter)*
Makers Mark Cellar Aged Limited Edition 2023 Release 0.7L 57.85% The Makers Mark Cellar Aged Limited Edition 2023 from Loretto (a borough in Cambria County, Pennsylvania), is created by combining 11 and 12 year old bourbons, bottled at cask strength. Each bottle begins its maturation in the traditional warehouse and then spends additional years in the LEED-certified, temperature-controlled limestone cellar, giving the bourbon a deeper, richer and more complex taste. On the nose, it reveals aromas of dark stone fruit, caramelized sugar and toasted oak. The palate is balanced with strong oak, dark vanilla and fruity nuances. The finish is velvety in texture, long and complex with caramelized barrel notes and baking spices.
Content: 0.7 Liter (€541.43 / 1 Liter)*
Aberlour A`Bunadh Single Malt Scotch Whisky Batch 76 0.7L 61.3% Aberlour focuses on substance over style and draws on craftsmanship, passion and a wealth of knowledge passed down through generations. The story tells of a strong community, regional ingredients and family craftsmanship that have made Aberlour what it is today. The whisky speaks for itself with its deep variety of flavors and distinctive character. The Aberlour A'Bunadh Single Malt Whisky Batch 76 0.7 L 61.3% comes from the village of Aberlour in Speyside and is produced with local spring water from the Ben Rinnes and local barley. In Gaelic, A'Bunadh means "the original" because the distillery produces each bottle the way it was done 100 years ago: in batches and without chill filtering. This edition brings tradition closer than ever before and offers an original cask strength experience, just as founder James Fleming would have created it in 1879. Aberlour A`Bunadh Single Malt Whisky Batch 76 presents itself as a reddish-brown gold in the glass. Aromas of spice mixtures, pralines and spiced oranges merge with deep Oloroso sherry notes. On the palate, oranges, black cherries, dried fruits and ginger combine, accompanied by dark bitter chocolate, sherry and oak. The whisky is full-bodied and creamy. The finish is robust and intense, characterized by bittersweet nuances of exotic spices, dark chocolate and oak. Aberlour A`Bunadh Speyside Single Malt Scotch Whisky has a very long aftertaste, pure sherry with tones of citrus fruits, some cocoa with light wood notes. A luxurious and impressive single malt whisky!
Content: 0.7 Liter (€122.14 / 1 Liter)*
Jack Daniels Old No. 7 Legacy Edition No. 3 - 0.7L 43% The Jack Daniels Old No. 7 Legacy Edition No. 3 Whiskey pays tribute to the heritage and creation of the legendary Jack Daniel Distillery in Lynchburg, Tennessee, USA. The word "Legacy" means "heritage" in German, and that is exactly what this whiskey reflects - the legacy of Jack Daniels. The bottle design of the third Legacy Edition takes up the period from 1920 to 1933, the time of Prohibition in America. The design is characterized by two special features: The addition of "Old" is printed separately and is not yet integrated into the brand name "Jack Daniels Old No. 7". In addition, the rye is particularly highlighted in this design. Jack Daniels is usually made from corn that is filtered through charcoal and aged in American white oak barrels. The nose reveals smoky charcoal with oak notes. The taste surprises with sweet caramel, vanilla and a hint of fruit notes. The finish is mild, dry and balanced - a whisky that honors the craftsmanship and tradition of Jack Daniels in an incomparable way.
Content: 0.7 Liter (€42.79 / 1 Liter)*
Speyburn Hopkins Reserve Single Malt Whisky 1.0L 46% In 1897, John Hopkins laid the foundation stone for our unique distillery after discovering a remarkably clear water source deep in Speyside. In the same year, the first cask of Speyburn whisky was produced to mark Queen Victoria's Diamond Jubilee. More than 125 years later, we are honoring our founder with the Speyburn Hopkins Reserve Single Malt Whisky 1.0L 46% Vol. - an exquisitely crafted, delicately smoky single malt Scotch whisky that lives up to its name. The light amber color gives this whisky a warm aura. The nose is accompanied by a gentle smoke, which is infused with a hint of zesty citrus fruits, sweet honey, butterscotch and vanilla as well as a slightly spicy note. The taste reveals subtle smoky notes, green apples, toffee and lemons. The finish is sweet, spicy and long-lasting - a true delight for connoisseurs and lovers of hand-crafted single malts.
Mash Cut Small Batch Blended Malt Whisky 0.7L 43% Mash Cut Small Batch Blended Malt Whisky 0.7L 43% is an excellent fusion of regional single malt Scotch whiskies dedicated to the heroes of Scotland. The mash experts across the country play a crucial role in the production, from the careful selection of the mash to the precise control of the cut to influencing the aromas and flavors in the barrel. The master blender skilfully adds the finishing touches to each selected single malt whisky in the barrels to create a smooth blended malt whisky in limited quantities. On the nose, the Mash Cut Whisky is fragrant and youthful with spicy coastal notes. Malt, honey and toffee unfold on the palate. The finish is characterized by sherry, dried fruit, vanilla, paired with subtle smoky notes.
Content: 0.7 Liter (€32.14 / 1 Liter)*
Arran 17 Years Non Chill Filtered Single Malt Whisky 0.7L 46% The Arran 17 Years Non Chill Filtered Single Malt Whisky 0.7L 46% is a wonderfully balanced expression of the Arran Single Malt range. This unique limited edition for 2023 was matured in a harmonious blend of first and second filling sherry hogsheads and first filling bourbon casks and bottled at 46% ABV. Aromas of green apple and orchard fruits unfold on the nose. On the palate it impresses with notes of green apple, creamy vanilla and orchard fruits, accompanied by butterscotch and a hint of toasted oak. The soft, lingering finish reveals nuances of almond and creamy vanilla, while a hint of cinnamon balances the final mouthfeel. This special version of the Arran 17 year old single malt whisky was bottled without coloring and is not chill-filtered.
Content: 0.7 Liter (€213.57 / 1 Liter)*
Macallan Single Malt Whisky Harmony Collection Intense Arabica 0.7L 44% The Harmony Collection, an exclusive series that celebrates our curiosity and creative thinking, was born from the collaboration of Macallan Whisky Maker Steven Bremner with renowned coffee masters. Together they explored the fascinating path from coffee cultivation to the cup. The Macallan Single Malt Whisky Harmony Collection Intense Arabica 0.7L 44% is a tribute to the Ethiopian Arabica bean, which is considered the origin of coffee. Ethiopia, the birthplace of coffee, was the first country in which the Arabica bean was cultivated. Bottled in a beautiful amber tone and with an alcohol content of 44% vol., it unfolds aromas of tiramisu, cappuccino, gingerbread, raisins, almonds, sweet oak and vanilla on the nose. On the palate, a rich spectrum presents itself with espresso, dark chocolate, raisins, tiramisu, blackberry, vanilla, Brazil nut and sweet oak. The finish is long, characterized by intense, dark roasted coffee that is perfectly balanced and sweet. A truly harmonious taste experience.
Content: 0.7 Liter (€243.64 / 1 Liter)*
Macallan Highland Single Malt Whisky Aera 0.7L 40% The Macallan Highland Single Malt Whisky Aera 0.7L 40% takes you to the picturesque distillery in Easter Elchies, Craigellachie, Banffshire, Scotland. An ode to the art of whisky making. The Macallan Aera is a masterful selection of barrels made of American and European oak. The precious wood comes from the forests of the USA and northern Spain, is carefully selected and transported to Jerez in southern Spain, where it is naturally dried for four years. This maturation in the noble barrels forms the basis for an extraordinary taste experience. Originally designed for the Taiwanese market, this limited edition bottling presents itself with a nose that combines balanced notes of vanilla, candied fruit and a hint of orange peel. The palate is pampered with chocolate, dried fruit, silky soft honey and sweet citrus fruits. The finish is long, sweet and warm - a truly uplifting finale. Immerse yourself in the world of the Macallan Aera and experience a whisky that combines craftsmanship and taste in perfect harmony.
Content: 0.7 Liter (€687.86 / 1 Liter)*
Macallan Single Malt Whisky Rare Cask Release 2020 0.7L 43% History and production of the Macallan Rare Cask: "The Macallan", this name stands all over the world for outstanding single malt whisky of the very highest quality. Above all, the use of sherry casks has given the Macallan distillery its first-class reputation. Much earlier than the competition, Macallan recognized the enormous importance of the choice of cask on the taste of the whisky and therefore only used the best sherry casks for maturation. It was not until 2004 that the Fine Oak series was introduced, partly stored in bourbon casks. The single malt whiskies, which are equally popular with connoisseurs and collectors, are considered the flagship of Speyside. Located on the banks of the River Spey, the distillery was licensed in 1824 and is therefore one of the oldest legal distilleries in Scotland. In addition to storage, blending is another crucial factor in developing the taste. Unless it is a single cask whisky, single malt whiskies are created by mixing different casks. This has the advantage that consistent product quality can be guaranteed over a long period of time, and skilful selection allows you to work out a desired taste and aroma profile. At Macallen, this is the responsibility of Bob Dalgarno, who has been with the company since 1984 and who worked his way up from being a warehouse worker to becoming "Master Whisky Maker". With the Macallan Rare Cask, Dalgarno has now presented a masterpiece. From the huge stock of barrels in Macallan's warehouses, he personally selected a number of sherry casks and mixed them together. The vast majority of these casks were first-fill casks, which impart a particularly large amount of aroma and flavor components to the whisky. The Macallan Rare Cask is sold in a stylishly designed bottle and an elaborately designed box that underlines the exclusive character of the Macallan Rare Cask both visually and haptically. Taste of the Macallan Rare Cask: The Macallan Rare Cask is clearly influenced by the sherry casks used. The nose immediately reveals intense, rich aromas of dried fruit, mainly apricots, figs and raisins, honey and spices. In the background, fine cocoa tones can be detected, surrounded by spicy ginger. In addition, there is a subtle ester fruitiness that harmoniously rounds off the aroma and gives the Macallan Rare Cask enormous depth. On the tongue, the Macallan Rare Cask presents full, intense sherry power. Dried fruit, caramel, butterscotch, honey-sweet malt and nuts are present and harmoniously interwoven. There are also slightly floral notes, which are typical of Speyside malts. Dark chocolate and toffees can be detected in the background. The Macallan Rare Cask has a full, expressive body and a silky mouthfeel. The finish is long and mild, with pleasant honey sweetness, light ginger spiciness and a fine, extremely delicate smoky note. Overall, the Macallan Rare Cask is a truly outstanding single malt whisky for very special moments, which has a unique aroma and taste profile thanks to its complexity and harmony and is guaranteed to leave nothing to be desired.
Content: 0.7 Liter (€571.36 / 1 Liter)*
Whisky vs. whiskey: a look at the differences
The difference between "whisky" and "whiskey" is not just a matter of spelling, but also reflects deep-rooted traditions, production methods and geographical origin.
Geographical differences
Whisky: In Scotland, Canada, Japan and other parts of the world, the spirit is spelled without an 'e' as "whisky". This spelling is often associated with the Scottish tradition, which includes some of the oldest and most renowned whisky distilleries in the world.
Whiskey: In Ireland and the United States, however, the spirit is referred to as "whiskey". This form reflects the Gaelic roots of the drink and the different production styles cultivated in these countries.
Historical and cultural backgrounds
The different spelling has historical roots dating back to the 19th century. As the whisky market grew in popularity, Irish producers began to use the spelling "whiskey" with an 'e' to distinguish their products from the Scottish distillates, which were considered inferior. This distinction helped to position the Irish variant as a premium product. In the USA, where many Irish immigrants settled, this spelling was adopted and is still in use today.
Differences in the manufacturing process
While the basic processes of whisky and whiskey production are similar - malting, mashing, fermenting, distilling and maturing - there are specific differences:
- Scottish whisky (Scotch): Often made from malted barley, Scotch is typically distilled twice in pot stills. The region in Scotland where the whisky is produced can have a major influence on the taste and character of the end product.
- Irish whiskey: Can be made from malted and unmalted barley and is often triple distilled, which usually gives it a lighter and smoother texture than its Scottish counterpart.
- American whiskey: American whiskey often refers to bourbon, which is made from a mash that must contain at least 51% corn, as well as Tennessee whiskey, which is also filtered through a charcoal layer. Rye whiskey, another American classic, must contain at least 51% rye in the mash.
These differences make each type of whisky and whiskey unique, with distinctive flavor profiles and production traditions that are appreciated by connoisseurs and enthusiasts worldwide. At Drinkology, you will find a diverse selection that offers you the opportunity to explore the many facets of this fascinating spirit.
Our whisky categories
At Drinkology, we offer a wide range of whisky varieties, each with its own characteristic taste and production process.
- Malt Whisky: Single or blended whiskies made from malted barley, known for their rich and complex flavor.
- Blended Whisky: These popular whiskies combine malt and grain whiskies to create consistent aromas and approachable flavor profiles.
- Bourbon Whiskey:An American classic that contains at least 51% corn and is matured in new charred oak barrels, which gives it a sweet and full flavor. For a bourbon to really be called bourbon, it must be stored for at least 2 years.
- Tennessee Whiskey: Similar to bourbon, but additionally refined by charcoal filtration, which results in a softer taste.
- Rye Whiskey: Made with at least 51% rye, known for its spicy, peppery taste.
- Corn Whiskey: Often milder than other whiskeys, as it is mainly made from corn and does not have to be stored in new barrels.
- Grain Whisky: This category includes whiskies made from different types of grain, not just barley.
- Pure Pot Still: A traditional Irish whiskey distilled from a mixture of malted and unmalted barley in a pot still.
Top seller
Content: 0.7 Liter (€99.86 / 1 Liter)*
Content: 0.7 Liter (€53.93 / 1 Liter)*
Content: 0.7 Liter (€256.43 / 1 Liter)*
Content: 0.7 Liter (€137.86 / 1 Liter)*
Content: 0.7 Liter (€63.57 / 1 Liter)*
Content: 0.7 Liter (€65.43 / 1 Liter)*
Content: 0.7 Liter (€89.57 / 1 Liter)*
Content: 0.7 Liter (€57.07 / 1 Liter)*
Content: 0.7 Liter (€163.57 / 1 Liter)*
Content: 0.7 Liter (€49.14 / 1 Liter)*
Whisky production: an in-depth look at traditional methods
The production of whisky is an artful craft that requires patience, precision and a deep understanding of the ingredients and processes. Every step in whisky production contributes to the unique variety of flavors and quality of the final product.
Selection of ingredients
Whisky production begins with the selection of the basic ingredients: Water, grain and yeast. The water, often from local sources, has a significant influence on the taste of the whisky, as its minerals and purity are crucial. Preferred grains are barley, corn, rye and wheat. Each type of grain gives the whisky a specific aroma profile.
Malting
The first step in the production process is malting. This involves soaking the grain and allowing it to germinate in order to convert the starch into sugar. After a few days of germination, the grain is dried to stop the germination process. The kilning material, usually wood or peat, is used during the drying process to give the whisky additional aromas such as smokiness.
Mashing
After malting, the malt is ground into grist and placed in a mash tun where it is mixed with hot water. This process is carried out in several stages, gradually increasing the temperature to extract all the sugary substances from the malt. The result is a sweet liquid called wort.
Fermentation
The wort is cooled and transferred to large fermentation vats. Yeast is added and the fermentation process begins. Within two to four days, the yeast converts the sugars into alcohol and carbon dioxide. The product of this process is a beer-like drink known as wash, with an alcohol content of around 7-9%.
Distillation
Distillation is a crucial step that increases the alcohol content and removes unwanted impurities. Wash is first distilled in the wash still and the resulting distillate is further refined in a second distillation phase, in the spirit still. Only the heart of the distillate, the so-called middle cut, is used for storage.
Fasslagerung
The purified alcohol is filled into barrels to mature. The type of wood and the pre-treatment of the barrels have a significant influence on the taste. Many whiskies are matured in used bourbon casks, but sherry, port and wine casks are also popular. During storage, the whisky interacts with the wood, which leads to the gradual development of complex aromas.
Bottling
After maturation, which can take several years, the whisky is filtered and bottled. The length of maturation and the type of cask play a key role in determining the character and quality of the finished whisky.
Each of these steps influences the final product and contributes to making whisky one of the most versatile and culturally rich spirits in the world. With its deep roots in tradition and its constant evolution, whisky remains a fascinating discovery for connoisseurs and novices alike.
Discover whisky at Drinkology
Whether you're a connoisseur or looking to buy your first bottle of whisky, you'll find everything you need at Drinkology. Browse our online store and discover our exclusive selection of whiskies. Let our experts advise you or explore the variety of flavors in our range yourself.
Frequently asked questions (FAQs) about whisky
- What is whisky?
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Whisky is a distilled spirit made from fermented grain. Different types of grain such as barley, rye, corn or wheat can be used. Every whisky has to mature in barrels, which gives it its characteristic aromas and color.
- What is the typical alcohol content of whisky?
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Whisky must have a minimum alcohol content of 40% vol. in order to be sold as such. However, some whiskies, particularly cask strength variants, can have significantly higher alcohol contents.
- When can a distillate be called whisky?
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A distillate may only be called whisky if it has been matured in wooden casks for at least three years and one day. This minimum maturation period is required by law in most whisky-producing countries such as Scotland, Ireland and the USA.
- What is peated whisky?
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Peated whisky takes its name from peat, which is used in the malting process to give the malt a smoky note. This smoky flavour is absorbed during the kilning of the malt and characterizes strongly peated whiskies.
- Why does whisky often have a smoky taste?
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The smoky taste in some whiskies is created by burning peat, which is used to dry the malt. The smoke permeates the malt and later gives off this distinctive flavor during distillation and maturation.
- Which country produces the most whisky?
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The USA is considered one of the largest whisky producers in the world, particularly through the production of bourbon and Tennessee whiskey. Scotland is also a leading producer, known for its wide range of single malt and blended whiskies.
- Which country has the most whisky distilleries?
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Scotland has the highest density of whisky distilleries in the world, with over 130 active distilleries producing a wide range of whisky styles.
- What is the shelf life of whisky?
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Whisky can last practically indefinitely as long as it is stored properly - cool, dark and with little temperature fluctuation. Once opened, it is ideal to consume the whisky within a few years to ensure the best quality.
- What does the term "single grain whisky" mean?
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Single grain whisky refers to whisky produced in a single distillery from water and grain (not exclusively barley). It can be milder and less complex than malt whisky, but offers an elegant and often underrated drinking experience.
- What is a blended whisky?
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A blended whisky is a mixture of different types of whisky, typically a combination of malt and grain whiskies. Blends are known to offer consistent flavor profiles that cover a wide range of aromas and complexities.
- Can whisky vary in color and taste?
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Yes, whisky can have a wide range of hues, from clear gold to deep amber. These variations result from the type of cask used and the length of cask maturation. The taste of whisky can range from light and fruity to rich and peaty, depending on the method of production and the region.
- What is the difference between whisky and whiskey?
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The spelling "whisky" is commonly used in Scotland, Canada and Japan, while "whiskey" is used in Ireland and the USA. This distinction is partly due to historical and geographical differences in production and style.