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Lagavulin Islay Single Malt Whisky 16 years 0.7L 43% When you first open the bottle, Lagavulin Single Malt Scotch Whisky 16 years leaves no doubt about where it comes from - Islay with its peat-filled meadows is its home and it dominates the nose with massive peat, fruity sherry tones, vanilla and fine spice. A heavy, intense peat taste spreads throughout the mouth and makes room for rich sherry and intense oak tones. Dried dates, smoke and peat are permeated by light tones of vanilla in the aftertaste and offer breathtaking depth. Lagavulin Single Malt Whisky 16 years is a whisky the world loves! Not for beginners!

Heaven Hill Bourbon Whiskey 1L 40% Whiskey production after Prohibition In 1934, shortly after the end of Prohibition, Heaven Hill Distillers Inc. was founded in Bardstown, Kentucky by the Shapira family. At the time, this new market was a highly speculative business, comparable to the internet market of the 1990s. The risk for Heaven Hill was enormous, as it had no brands or whiskey stocks of its own - and this in the middle of the "Great Depression". After a short, successful production phase, the distillery was closed by the US government in 1942 to produce spirits for the war effort. After the end of the war and the entry of Earl Beam, from the Jim Beam Company, as master distiller in 1946, things went steeply uphill again. It was finally in 1957 that Evan Williams Bourbon was introduced and quickly became the most popular bourbon in the USA. Heaven Hill Distillery today Over the years, Heaven Hill introduced numerous successful brands such as Elijah Craig and Rittenhouse Rye and became the largest family-run spirits company in the USA. The company now has 900,000 barrels of whiskey in its halls. These are the seventh largest bourbon whiskey stocks in the world. In addition to bourbon, the company also sells other spirits such as Hpnotiq Liqueur and Pama Pomegranate Liqueur. Heaven Hill Bourbon Whiskey Heaven Hill Bourbon Whiskey is the company's very high-quality base bourbon, which is a delight both neat and in cocktails. Heaven Hill Bourbon Whiskey is very young and is stored for at least 4 years and a little longer. The nose reveals an intense rye aroma and sweet spiciness. On the palate it is spicy, light with a hint of wood. The aftertaste is warm and pleasant with a sugar/caramel note.

Highland Park Single Malt Whisky 12 years, 0.7 L, 40% Highland Park Single Malt Whisky 12 years is a true classic among single malt whiskies and is often described as the whisky with the greatest, most multifaceted variety of aromas. In the color of golden amber, the intense aroma of heather can be immediately perceived on the nose, which is enriched by nuances of vanilla, sherry and delicate smoky notes.The first impression continues on the palate and Highland Park Single Malt Scotch Whisky 12 years unfolds pleasantly fresh and balanced. The aftertaste is noticeably long with notes of smoke, heather and some malt.

Eagle Rare Single Barrel Bourbon Whiskey 10 years 0.7L 45% This 10 year old single barrel bourbon whiskey is no lightweight for the newcomer who is just beginning to discover the subject of bourbon. Eagle Rare Single Barrel Bourbon Whiskey 10 years is an intense and extremely complex bourbon whiskey that reflects the entire art of American whiskey craftsmanship.A brilliant ensemble of orange peel, caramel, grain notes, almonds and fine spices make this bourbon whiskey a delicate pleasure. Golden amber in color and a long, intense aftertaste characterize this bourbon.

The Deacon Blended Scotch Whisky 0.7L 40% – A Smoky Scotch with Speyside and Islay Character An expressive blended Scotch from Scotland The Deacon Blended Scotch Whisky 0.7L 40% brings together distinctive elements of Scottish whisky tradition in a characterful blend. Smoky Speyside single malts meet richly peated Islay malt whiskies, creating a complex Scotch with depth, spice and an intense yet balanced smoky character. The contrasting character of Speyside and Islay The distinctive personality of The Deacon comes from the combination of two renowned Scottish whisky regions. The Islay malts contribute characteristic peaty and maritime smoke, while the smoky mainland malts from Speyside add a warmer style of smoke reminiscent of a crackling campfire. Together, these contrasting profiles create a rich and harmonious blended Scotch. Traditional distillation in copper stills The whiskies used in the blend are distilled in traditional copper pot stills. This classic production method provides the foundation for a whisky with depth and aromatic complexity. The Deacon combines traditional Scottish craftsmanship with a distinctive contemporary blending style. Charred orange, malt biscuits and smoke on the nose The nose immediately reveals the expressive character of this blended Scotch whisky. Aromas of charred orange, sweet malt biscuits and smoky wood create a warm and inviting aromatic profile. As the whisky opens, juicy orange notes become more prominent, adding a bright fruity element to the smoky foundation. Fruity sweetness meets spicy peat On the palate, The Deacon is rich and layered. Fruity sweetness is accompanied by subtle spices and distinctive peaty notes. The smoke is clearly present but remains well integrated with the other flavours. Orange, malt, spice and peat combine to create a balanced and memorable tasting experience. A long, smooth and smoky finish The finish is long, smooth, sweet and smoky. Spicy peat remains gently on the palate, while fruity orange notes provide balance and a pleasing final impression. The Deacon demonstrates how contrasting Scotch whisky styles can come together in a distinctive and characterful blend. For lovers of distinctive smoky Scotch whisky With its intense smoke, spicy peat and fruity sweetness, The Deacon Blended Scotch Whisky is a compelling choice for whisky enthusiasts who enjoy bold and layered flavours. It can be enjoyed neat or as part of a relaxed whisky-drinking occasion where a distinctive Scotch takes centre stage.

Rebel 100 Kentucky Straight Bourbon Whiskey Cabernet Sauvignon Barrel Finish 0.7L 50% – Limited Wheated Bourbon A Rebel Bourbon tradition dating back to 1849 Rebel 100 Kentucky Straight Bourbon Whiskey Cabernet Sauvignon Barrel Finish 0.7L 50% from Lux Row Distillers in the USA combines the historic Rebel Bourbon recipe with an additional maturation in Cabernet Sauvignon barrels. Since 1849, Rebel has followed a wheat-forward approach at a time when bourbon recipes with higher rye content were becoming increasingly common. The signature wheated mash bill has remained unchanged and consists of 68% corn, 20% wheat and 12% malted barley. Six months of Cabernet Sauvignon barrel finishing This special expression receives an additional six-month finish in Cabernet Sauvignon barrels. The traditional bourbon character is complemented by additional layers of fruit, oak and spice from the red wine casks. This finishing process adds depth and creates a more complex flavour profile with both dark and red fruit characteristics. Limited to only 6,000 bottles The Rebel 100 Cabernet Sauvignon Barrel Finish is released in a limited edition of just 6,000 bottles. Its restricted production makes it a distinctive expression within the Rebel Bourbon range and highlights the special character of this Cabernet-finished wheated bourbon. Dark fruit, oak, leather and berries The flavour profile combines dried dark fruits, oak and leather with subtle hints of blackberry and raspberry. Notes of red grapes and gentle spice add further complexity. The soft character of the wheat-based bourbon works together with the Cabernet Sauvignon influence to create a layered combination of fruity, woody and spicy flavours. Bold 50% ABV with a smooth wheated character Bottled at 50% ABV, Rebel 100 delivers a powerful and expressive bourbon experience. At the same time, the traditional wheat-forward mash bill contributes a softer and rounder character. The result is a balance of strength, fruitiness and smooth texture. Best enjoyed neat or over ice The Rebel 100 Cabernet Sauvignon Barrel Finish is best enjoyed neat or over ice. Served neat, the full range of bourbon and Cabernet Sauvignon flavours can be explored in detail. Over ice, the whiskey becomes slightly cooler and softer, allowing the rich fruit, oak and spice notes to develop at a relaxed pace. A distinctive wheated bourbon with a Cabernet finish Rebel 100 Kentucky Straight Bourbon Whiskey Cabernet Sauvignon Barrel Finish combines Rebel's wheated mash bill, unchanged since 1849, with six months of additional maturation in Cabernet Sauvignon barrels. At 50% ABV and limited to 6,000 bottles, it offers a distinctive profile of dark fruit, oak, leather, berries, red grapes and subtle spice.

Lagavulin 10 Year Old Islay Single Malt Scotch Whisky 0.7L 43% – Smoky Whisky from Islay’s Southern Coast Lagavulin 10 Year Old Islay Single Malt Scotch Whisky 0.7L 43% comes from the renowned Lagavulin Distillery on the southern coast of the Scottish island of Islay. The small island is famous around the world for its distinctive, often heavily peated single malt whiskies. This 10-year-old Lagavulin combines intense peat smoke and maritime character with fruity notes and a warming layer of spice. 10 Years of Maturation in American Oak and Bourbon Casks Lagavulin 10 Year Old is matured for 10 years in former American white oak casks and first-fill bourbon casks. The maturation contributes to the whisky’s balance of smoky, fruity and spicy flavours while adding depth and complexity. In the glass, the whisky displays a warm amber colour. Fresh Peat Smoke and Maritime Character The nose is immediately distinctive, with fresh peat smoke accompanied by a subtle touch of seaweed and intense fruity aromas. Salty maritime notes, a sea breeze and further hints of seaweed evoke the coastal setting of the Lagavulin Distillery and give this Islay single malt its unmistakable island character. Complex Palate with Smoke, Spice and Pepper On the palate, Lagavulin 10 Year Old is complex yet smooth. Fruity and salty flavours combine with warming spices, while smoke and subtle leather notes add further depth. Peppery accents provide a lively contrast to the softer fruit character, creating a layered and expressive flavour profile. Long and Smoky Finish The finish is long-lasting and distinctly smoky. Maritime and spicy impressions remain on the palate, creating a persistent aftertaste. The whisky showcases the characteristic combination of peat smoke, coastal notes, fruit and spice associated with Islay single malt Scotch whisky. How to Enjoy Lagavulin 10 Year Old Lagavulin 10 Year Old Islay Single Malt Scotch Whisky 0.7L 43% is particularly well suited to drinking neat, allowing its smoky and maritime character to develop naturally. A small splash of water can also help reveal additional layers and nuances in the whisky.

George Dickel 8 Year Old Bourbon Whisky 0.7L 45% – Aged Bourbon from the USA George Dickel 8 Year Old Bourbon Whisky 0.7L 45% from the USA combines eight years of maturation with George Dickel’s distinctive production style. Made in small batches, this bourbon is matured for eight years in charred oak barrels before the aged whiskies are blended together to create a balanced and harmonious flavour profile. Eight Years in Charred Oak Barrels During its extended maturation, the bourbon develops depth and its characteristic oak-influenced flavours. The use of charred oak barrels contributes delicate vanilla, sweet and woody notes to the whisky. After maturation, the individual whiskies are blended to create a balanced bourbon with a layered and approachable character. George Dickel’s Signature Charcoal Chill Filtration A defining feature of George Dickel Bourbon is its characteristic charcoal chill filtration process. This method is used to give the whisky an especially smooth character. The result is a bourbon that combines aromatic depth with a pleasantly soft and rounded texture. Vanilla, Cherry and Orange with Almond Toffee The flavour profile opens with sweet vanilla, followed by lively notes of cherry and orange. As the bourbon develops, delicate almond toffee and oak flavours emerge. The result is a harmonious balance of sweet fruit, rich toffee and characteristic oak. Long Finish with Toffee and Oak George Dickel 8 Year Old finishes with impressive length. Almond toffee and oak remain present, adding depth and structure to the finish. The combination of eight years of barrel maturation, fruity aromas and a smooth character makes this bourbon well suited to both sipping and classic whisky cocktails. George Dickel Bourbon Old Fashioned George Dickel 8 Year Old is an excellent choice for a classic Old Fashioned. Muddle one sugar cube in a tumbler glass with four dashes of bitters and a splash of water. Add 37 ml of George Dickel 8 Year Old Bourbon and stir. Garnish with an orange twist. The cocktail beautifully highlights the bourbon’s vanilla, cherry and orange notes. Buy George Dickel 8 Year Old Bourbon Whisky Online George Dickel 8 Year Old Bourbon Whisky 0.7L 45% offers an appealing combination of eight years of oak maturation, sweet vanilla, fruity cherry and orange, almond toffee and oak. Enjoy it neat, over ice or as the base for a classic Old Fashioned.

Dewar's 16 Year Old Double Agent Blended Whisky 1L 40% – Double-Matured Scotch Whisky Dewar's 16 Year Old Double Agent Blended Whisky 1L 40% from Scotland is a distinctive expression from the renowned Dewar's Aberfeldy Distillery. Its character comes from an elaborate two-stage maturation process that brings together two contrasting cask influences: refined Oloroso sherry casks and former Islay whisky casks. A Two-Stage Maturation with Two Distinct Cask Styles The whiskies are initially matured separately in small oak casks. They are then blended and divided into two batches. The first batch undergoes further maturation in Oloroso sherry casks, while the second batch is finished in Islay whisky casks. After a total maturation period of 16 years, the two batches are reunited. This creates a complex blended whisky combining rich fruit, sweetness and spice with a delicate smoky Islay character. Dark Berries, Apricot and Heather Honey on the Nose The nose is aromatic and layered, opening with dark berries and ripe apricot, accompanied by subtle almond notes. Sweet heather honey adds richness, while a delicate touch of smoke appears in the background. This gentle smoky nuance hints at the influence of the Islay whisky casks and adds further depth to the aroma. Complex Palate with Peach, Clove and Caramel On the palate, Dewar's 16 Year Old Double Agent is complex and balanced. Roasted oak and spicy clove combine with juicy peach, while hints of nutmeg and caramel add warmth and sweetness. In the background, a characteristic peaty note provides a subtle smoky accent. The combination of different cask influences creates a varied and expressive flavour profile. Long Finish with a Touch of Oak The finish is long and pleasantly balanced, leaving a delicate touch of oak on the palate. Fruity and sweet impressions gradually give way to subtle spice, wood and gentle smoky notes, bringing the tasting experience to a refined conclusion. Gold Medal Recognition Dewar's 16 Year Old Double Agent has received recognition at several renowned international spirits competitions. It was awarded Gold at the San Francisco World Spirits Competition 2025, the International Spirits Challenge and the International Whisky Competition. Enjoy Dewar's 16 Year Old Double Agent With its combination of Oloroso sherry cask and Islay whisky cask maturation, Dewar's 16 Year Old Double Agent Blended Whisky 1L 40% offers a layered Scotch whisky experience. Dark fruit, heather honey, peach, caramel, spice, oak and subtle smoke come together to create a versatile whisky suited to neat enjoyment and relaxed whisky tasting.

Bowmore Islay Single Malt Scotch Whisky 15 Year Old Sherry Cask Finish 0.7L 43% Bowmore 15 Year Old Islay Single Malt Scotch Whisky Sherry Cask Finish 0.7L 43% combines the maritime character of the Scottish island of Islay with the rich depth of carefully selected sherry casks. Bowmore is one of Islay’s most established distilleries and is renowned for whiskies that balance smoky, salty and gently sweet flavours. Its central location on the island contributes to a versatile style that reflects a broad range of Islay influences. A Historic Islay Distillery Located in the heart of Islay, Bowmore is one of the island’s historic whisky distilleries. Its legendary No. 1 Vaults are particularly well known and have been used for Bowmore whisky maturation for more than 240 years. The warehouses are situated directly beside the sea, contributing to the whisky’s maritime character. Subtle salty notes combine with balanced smoke, creating a style that is less intense than some heavily peated malts from Islay’s southern coast. 15 Years of Maturation and Oloroso Sherry Finish Bowmore 15 Year Old is matured for at least 15 years in European oak Oloroso sherry casks and American oak ex-Bourbon casks. It then receives a finish in European oak Oloroso sherry casks. This combination of cask types creates additional depth and a balanced interplay of sweet, spicy and woody flavours. The sherry cask influence complements the classic Islay character with rich and warming nuances. A Rich Profile of Chocolate, Toffee and Spice The nose reveals aromas of cinnamon, dark chocolate and a subtle touch of smoke. On the palate, cedarwood, toffee and sweet jam meet spicy notes of clove and liquorice root. The flavour profile is full-bodied, balanced and complex. A long-lasting finish leaves behind warming sweet spice notes, allowing the whisky to fade gradually and elegantly. A Distinctive Islay Single Malt Bowmore 15 Year Old Sherry Cask Finish is excellent enjoyed neat, allowing its different layers of flavour to unfold. Adding a few drops of water may reveal further aromatic nuances. With its combination of maritime Islay character, gentle smoke, sherry cask richness and sweet spice, this single malt offers an expressive experience for whisky enthusiasts and lovers of aged Scotch whisky.

Bunnahabhain Trì Seudan Single Malt Scotch Whisky 1L 50% – Three Sherry Cask Finishes from Islay The Three Jewels of Bunnahabhain Bunnahabhain Trì Seudan Single Malt Scotch Whisky 1L 50% comes from Bunnahabhain Distillery on the Scottish island of Islay and carries a name with a special meaning. Trì Seudan is Scottish Gaelic for “The Three Jewels” and refers to the harmonious combination of three different Sherry cask finishes. Each cask contributes its own distinctive character, while together they create a layered and balanced single malt. Islay tradition in a remote coastal setting Bunnahabhain is located in the north of Islay and is the island's northernmost distillery. Until the 1960s, the remote distillery could only be reached by boat. Today, a single-track road leads to the site, making the journey itself part of the distinctive Bunnahabhain experience. Its coastal location is reflected in the maritime character found throughout the whisky. Three Sherry finishes in perfect balance The defining feature of Trì Seudan is the combination of Amontillado, Fino and Pedro Ximénez Sherry cask finishes. Each cask contributes a different dimension. Amontillado brings depth and nutty notes, Fino adds freshness and a subtle saline character, while Pedro Ximénez contributes richness and sweetness. Together, these three influences create a complex and balanced single malt that showcases the diversity of Sherry cask maturation. An unpeated Islay Single Malt Unlike many well-known Islay whiskies, this expression is unpeated. Instead of heavy peat smoke, the focus is placed on its fresh, fruity, nutty, maritime and gently spicy characteristics. The coastal identity of Bunnahabhain remains clearly present, combining naturally with the complex influence of the three Sherry cask finishes. Bunnahabhain's exceptionally tall stills One of the distinctive features of Bunnahabhain Distillery is its unusually tall, pear-shaped stills. They are the tallest stills on Islay and feature exceptionally long swan necks. This design encourages a lighter and more delicate spirit, as heavier flavour compounds are less likely to reach the upper part of the stills. It is an important element of Bunnahabhain's distinctive production style. Bright, fresh and maritime on the nose The nose is bright, lively and marked by maritime freshness. Salty notes combine with lemon zest and subtle nutty aromas, followed by apricot and roasted barley. The result is a fresh and inviting aromatic profile that brings together coastal character and the influence of the Sherry casks. Hazelnut, peach and salted caramel on the palate On the palate, Trì Seudan is lively and layered. Hazelnut and peach lead into further layers of oak, salted caramel, grapefruit and dried chamomile. Nutty and fruity flavours are complemented by gentle sweetness and a delicate saline character, creating a varied and well-balanced tasting experience. A long finish with a coastal character The finish is persistent, with notes of sea spray, lemon zest, oak and gentle spice. Maritime freshness returns alongside citrus and woody nuances, creating a balanced and lingering conclusion. The 50% ABV bottling further emphasizes the whisky's expressive and finely structured character. Three jewels for Scotch whisky enthusiasts Bunnahabhain Trì Seudan Single Malt Scotch Whisky offers a distinctive interpretation of the distillery's unpeated Islay style. Amontillado, Fino and Pedro Ximénez provide three contrasting aromatic dimensions that come together in a harmonious composition. Maritime freshness, nuts, citrus, peach, salted caramel and gentle spice make this 50% ABV Islay single malt a fascinating expression for lovers of complex Scotch whisky.

Bunnahabhain 13 Year Old Bagh Garbh Single Malt Scotch Whisky 1L 50% – Islay Single Malt with Amontillado Finish Bunnahabhain 13 Year Old Bagh Garbh Single Malt Scotch Whisky 1L 50% comes from the Scottish island of Islay and combines Bunnahabhain’s distinctive unpeated house style with particularly rich cask influences. After 13 years of maturation, this expressive single malt receives a finish in selected Amontillado sherry casks. These casks contribute nutty, spicy and fruity nuances, adding further depth and complexity to the whisky. 13 Years of Maturation on Islay Bunnahabhain is known for an Islay style with a distinctive maritime character rather than the heavily peated and smoky profile associated with some other whiskies from the island. The Bagh Garbh follows this unpeated style while benefiting from 13 years of maturation. Its coastal origins contribute delicate salty and maritime notes, while the cask maturation adds sweet, fruity and spicy layers. Amontillado Sherry Casks for Nutty and Fruity Depth The finish in carefully selected Amontillado sherry casks plays an important role in the whisky’s character. The casks contribute additional nutty, spicy and fruity flavours, creating a layered combination of hazelnut, dried fruit, citrus, toffee and delicate spices. At 50% ABV, the whisky retains a powerful and expressive character. Warm Hazelnuts, Figs and Orange Marmalade On the nose, Bunnahabhain Bagh Garbh opens with warm notes of hazelnuts, figs and orange marmalade. Beneath these aromas are delicate oak, a salty sea breeze and honeyed malt, reflecting the whisky’s maritime Islay character. Floral nuances and gentle spices add further complexity to the bouquet. Full-Bodied Palate with Orange, Toffee and Dark Chocolate On the palate, this 13-year-old single malt is full-bodied and intense. Orange sultanas, toffee and spicy orange notes combine with dark chocolate and berries. Clove, vanilla and tobacco add further layers, while the Amontillado cask influence brings additional depth and richness. Sweet, fruity, spicy and slightly bitter nuances come together in a complex and harmonious tasting experience. Long Finish with Dried Fruit and Cinnamon The finish is long and pleasantly spicy. Dried fruit remains prominent, followed by a delicate touch of cinnamon. Maritime nuances and the characteristic sherry influences linger in the background, creating an expressive and memorable conclusion. Best Enjoyed Neat Bunnahabhain 13 Year Old Bagh Garbh is particularly well suited to enjoying neat. Served at room temperature, its combination of maritime character, unpeated malt, sherry, fruit, nuts and spices can develop beautifully. A few drops of water can also reveal additional aromatic nuances. With 13 years of maturation, a finish in selected Amontillado sherry casks and a powerful 50% ABV, Bunnahabhain 13 Year Old Bagh Garbh Single Malt Scotch Whisky 1L 50% combines the maritime character of Islay with an impressive range of nutty, fruity, chocolate and spicy flavours. An expressive single malt for enthusiasts of complex, sherry-influenced Islay whiskies.

Haavaldsen Norwegian Single Malt Whisky Stiger Series 0.5L 47% – The Distillery's First Single Malt The Haavaldsen Norwegian Single Malt Whisky Stiger Series 0.5L 47% is a remarkable release from Norway and holds a special place in the history of the distillery. It is the first-ever Single Malt bottling from Haavaldsen Distillery AS, formerly known as Kimerud Distillery AS. Distilled on May 20, 2020 and bottled on July 4, 2023, this Norwegian Single Malt was matured exclusively in new American oak casks and is limited to just 900 bottles. The Stiger Series combines carefully crafted Norwegian whisky with a deeply personal family story. The name “Stiger” pays tribute to Ottar Haavaldsen, the great-grandfather of Master Distiller Ståle Haavaldsen Johnsen. From 1924 to 1964, Ottar worked for several decades in the mines of Spitsbergen, where he also served for a period as a foreman. In Norway, this position was known as “Stiger”. In recognition of his 40 years of dedicated work in the Spitsbergen mines, Ottar received the King's Medal of Merit. His story has been incorporated into the design of the bottle: a photograph of Ottar appears on the back label, while Ståle's fingerprint on the front label serves as a personal tribute to his great-grandfather. The result is a whisky that connects the family's Norwegian heritage with the modern craft of whisky production. For the Stiger Series, the whisky is carefully distilled in a column still before being matured exclusively in new American oak casks. The oak maturation plays an important role in shaping the whisky, adding layers of sweetness, fruit, spice and toasted wood. The nose opens with sweet malt and tropical fruit, accompanied by delicate vanilla. A touch of toasted oak and white pepper adds a subtle spicy dimension and further complexity. On the palate, the Norwegian Single Malt is fruity and malt-forward. Tropical fruit meets sweet malt, while menthol and a hint of green herbs provide a fresh contrast. The American oak adds structure and integrates the individual flavors into a balanced profile. The finish is medium-short to short, leaving behind pleasant impressions of malt, fruit, herbs and oak. With only 900 bottles released, its status as the first Single Malt bottling from Haavaldsen Distillery, and the fascinating family story behind the Stiger name, this whisky is an appealing choice for collectors and enthusiasts interested in distinctive international whiskies. A memorable Norwegian Single Malt Whisky combining Norwegian craftsmanship, new American oak and a remarkable family heritage.

Haavaldsen Norwegian Single Cask Whisky Gneiss Series 0.7L 46% – Limited Whisky from Norway The Haavaldsen Norwegian Single Cask Whisky Gneiss Series 0.7L 46% represents the young yet increasingly diverse whisky tradition of the Haavaldsen Distillery in Norway. Located on the Drammensfjord, around 25 minutes west of Oslo, the distillery presents this distinctive Single Cask Whisky in a strictly limited edition of just 250 bottles. The story of the distillery is closely linked to its founder, Ståle. He began producing herbal spirits in 2007 and created his first small batch in 2009. In 2013, the distillery officially began operating at Kimerud Farm in Lier. After producing its first gin in 2014 and the Haavaldsen Triple Cask Aquavit in 2015, the distillery filled its first whisky in the summer of 2023. The Gneiss Series is therefore part of a young Norwegian whisky tradition and reflects Haavaldsen's commitment to small-scale, distinctive spirit production. As a Norwegian Single Cask Whisky, this release offers an expressive and layered aromatic profile. The nose combines sweet oak and tropical fruit with delicate notes of vanilla and honey. A subtle hint of peanut adds an intriguing extra dimension to the aroma. On the palate, Haavaldsen Gneiss Whisky is full-bodied and characterful. A gentle spicy warmth meets notes of cinnamon and pepper, while tropical fruit and honey provide a harmonious fruity sweetness. The interplay of spice, fruit, sweetness and oak gives this whisky its distinctive personality. The medium-length finish provides a balanced conclusion and allows the characteristic flavors to linger pleasantly. At 46% ABV, the whisky has an expressive strength that complements its layered aromatic character. Limited to just 250 bottles, the Haavaldsen Norwegian Single Cask Whisky Gneiss Series is particularly appealing to collectors and enthusiasts looking for distinctive whiskies from emerging producers. It offers an exciting opportunity to discover Norwegian whisky with tropical fruit, honey, vanilla, sweet oak and warm spicy notes.

Glenfarclas 2014 Easter Edition Highland Single Malt Whisky 0.7L 46% The Glenfarclas 2014 Easter Edition Highland Single Malt Scotch Whisky 0.7L 46% is a distinctive release from the Scottish Highlands, combining a vintage character with Sherry cask maturation and a limited edition presentation. The whisky was distilled in 2014 and bottled in 2025, with only 3,000 bottles released. Its character is shaped by maturation in former Sherry casks dating from 2014. The cask influence creates a warm, fruity and spicy profile that develops beautifully from the first aromas through to the lingering finish. The Glenfarclas Easter Edition displays an appealing amber colour. On the nose, pronounced Sherry aromas are accompanied by delicate spices and malt, while a subtle hint of chocolate adds depth and richness to the aromatic profile. On the palate, this Highland Single Malt is smooth, full-bodied and well rounded. Rich dried fruit meets dark chocolate and juicy prune, complemented by a subtle touch of malt in the background. The combination creates a harmonious and expressive flavour profile. The finish is long-lasting and pleasantly sweet. The fruity and chocolate notes remain on the palate, allowing the influence of the Sherry casks to fade away slowly and elegantly. The Glenfarclas 2014 Easter Edition is an appealing choice for lovers of Scottish Single Malt Whisky who appreciate expressive Sherry cask maturation, rich dried-fruit flavours and a smooth, full-bodied character. With only 3,000 bottles, this vintage release is also an attractive addition for collectors and whisky enthusiasts.

Glenfarclas 11 Year Old Highland Single Malt Whisky Sherry Cask 1L 46% – Rich Oloroso Sherry Cask Whisky The Glenfarclas 11 Year Old Highland Single Malt Whisky Sherry Cask 1L 46% reflects the long-standing traditional approach of the Glenfarclas Distillery. This distinctive Single Malt is matured exclusively in Oloroso Sherry casks for 11 years, developing a rich, full-bodied and complex character with warm sherry-driven flavors. The generous 1-liter bottle makes it an appealing choice for lovers of classic Scotch whisky. The exclusive Oloroso Sherry cask maturation plays a defining role in the whisky's character. Sweet dried fruit, raisins and toffee combine with caramel, nutty malt and delicate spice, while subtle oak adds further depth. The whisky is also non-chill filtered, helping to preserve its authentic aromas and characteristic flavor nuances. In the glass, the 11 Year Old Glenfarclas displays an elegant light amber color, perfectly complementing its warm and sherry-forward character. The nose is warm and inviting, revealing rich notes of dried fruit, toffee and raisins, accompanied by smooth caramel. The Sherry cask influence creates an appealing sweetness and an expressive aromatic profile. On the palate, the Glenfarclas is full-bodied and rounded. Rich sherry notes combine with nuts and malt, followed by a delicate touch of spice. The individual flavors are beautifully integrated, creating a balanced and complex Highland Single Malt. The finish is long and soft, with a subtle touch of oak lingering on the palate. The combination of sherry sweetness, malt, nuts and oak provides a smooth and harmonious conclusion. This Glenfarclas 11 Year Old Sherry Cask Whisky is ideally enjoyed neat at room temperature. A few drops of water can also be added to open up the whisky and reveal further nuances of dried fruit, toffee, raisins, caramel and spice. Glenfarclas 11 Year Old is an excellent choice for enthusiasts looking for a Scottish Single Malt Whisky matured in Oloroso Sherry casks, offering a rich, rounded and traditionally styled Highland character.

Glen Scotia Campbeltown Signature Series Single Malt Scotch Whisky 0.7L 46% The Glen Scotia Campbeltown Single Malt Scotch Whisky Signature Series 0.7L 46% represents the rich whisky heritage of Scotland’s Campbeltown region. The history of Glen Scotia Distillery dates back to 1832, making it one of the long-established distilleries in Campbeltown. The name stands for authentic Scottish distilling and distinctive whisky character. Today, Glen Scotia is produced under the management of Loch Lomond Distillery Co. With an annual production of only around 100,000 litres of Glen Scotia, the distillery maintains a relatively small production scale and preserves its distinctive style. This Signature Series bottling is limited to just 1,204 bottles, making it an appealing release for collectors and enthusiasts of Campbeltown Single Malt Whisky. Its character is shaped by maturation in first-fill bourbon casks. The bourbon casks contribute a pronounced sweetness while complementing the whisky’s fruity character and creating a smooth, well-rounded profile. On the nose, the Glen Scotia is sweet and fruit-driven. Juicy peach combines with the warm sweetness of brown sugar, creating an inviting first impression. The palate is smooth, full-bodied and slightly oily in texture. Peach remains at the heart of the flavour profile, accompanied by the crisp freshness of green apple. The combination of sweet and fresh fruit notes creates a harmonious and balanced drinking experience. The finish is long and pleasantly warm, with distinctive oak notes gradually emerging and giving the whisky a lasting, characterful finale. The Glen Scotia Signature Series is an expressive choice for anyone looking to discover an authentic Campbeltown Single Malt Scotch Whisky with a fruity-sweet profile, smooth texture and long, warm oak finish.

George Dickel Tennessee Whisky Signature Recipe 1L 45%George Dickel Signature Recipe Tennessee Whisky 1L 45% is a distinctive Tennessee Whisky from the USA, combining traditional production methods with a carefully balanced and flavorful recipe. This Small-Batch Tennessee Whisky is made from a mash bill containing 84% corn, 8% rye and 8% malted barley. The characteristic Tennessee style of George Dickel Whisky is enhanced by traditional charcoal filtration, giving the whisky a smooth and balanced character. It is then matured in new, charred American white oak barrels, where the wood contributes layers of vanilla, caramel and toasted oak to the final flavor profile. On the nose, George Dickel Signature Recipe reveals aromas of ripe fruit, vanilla and toasted oak. The palate is full-bodied and spicy, combining rich caramel with dark fruit and warming oak notes. The interplay of fruit, sweetness, spice and oak creates a complex yet harmonious Tennessee Whiskey character. A long, lingering finish completes the tasting experience, allowing the spicy and oak-driven barrel notes to remain on the palate. At 45% ABV, this American whisky offers an expressive flavor profile while maintaining a well-rounded character. Enjoy George Dickel Signature Recipe neat, over ice or in classic whisky cocktails. With its generous 1-liter bottle, this American Tennessee Whisky is an appealing choice for whisky enthusiasts looking for an authentic Tennessee Whiskey from the USA with ripe fruit, vanilla, caramel and toasted oak notes.

George Dickel Classic Recipe Tennessee Sour Mash Whisky 1L 40%George Dickel Tennessee Sour Mash Whiskey Classic Recipe represents the classic, approachable style of Tennessee whiskey, combining gentle sweetness with soft oak notes and a smooth, well-rounded character. Bottled at 40% ABV in a generous 1-liter format, it is equally suited to sipping neat, mixing cocktails or stocking a home bar. Its distinctive character comes from a carefully balanced mash bill of 84% corn, 8% rye and 8% malted barley. The high corn content provides the characteristic mellow sweetness, while rye and malted barley add subtle spice, structure and balance. The result is a smooth and accessible Sour Mash Tennessee whiskey with a harmonious flavor profile. On the nose, the whiskey is soft and inviting, revealing delicate aromas of caramel and vanilla alongside subtle oak. A gentle sweetness from the corn adds warmth and gives the aroma a pleasantly creamy impression. The palate continues with a smooth and balanced character. Caramel and vanilla mingle with light oak and delicate maple syrup notes. Hints of buttery corn add a soft, naturally sweet dimension, creating an easy-drinking and approachable Tennessee whiskey. The finish is mild and rounded, with lingering notes of vanilla and maple syrup accompanied by gentle spice and soft oak. The flavors fade gradually, leaving behind the characteristic smoothness associated with Tennessee whiskey. George Dickel Tennessee Sour Mash Whiskey Classic Recipe is an excellent choice for anyone looking for a classic, mellow Tennessee whiskey. Enjoy it neat or use it as a versatile base for whiskey cocktails and long drinks. The generous 1-liter bottle also makes it a practical addition to any home bar.

George Dickel Tennessee Single Barrel Whisky 15 Year 0,7L 48,1% George Dickel 15 Year Tennessee Single Barrel Whiskey is a distinctive, long-aged American whiskey created for connoisseurs who appreciate depth, rich oak character and a remarkably smooth texture. Aged for at least 15 years in oak barrels, this exceptional Tennessee whiskey develops layers of ripe fruit, creamy sweetness and mature oak. At 48.1% ABV, it offers impressive strength while retaining the smooth character associated with George Dickel. The mash bill consists of 84% corn, 8% rye and 8% malted barley. George Dickel’s signature charcoal filtration contributes to its notably mellow character and soft mouthfeel. On the nose, vibrant notes of cherry and apple meet creamy vanilla custard, accompanied by a distinctive sweet, mineral-like nuance. Mature, slightly musty oak provides a powerful backbone, adding depth and complexity to the aromatic profile. The palate is smooth and mellow, combining mature oak with rich flavors reminiscent of Neapolitan ice cream – chocolate, vanilla and strawberry. The creamy sweetness works beautifully with the deep oak character created through years of barrel maturation, allowing the whiskey’s considerable age to shine. The finish develops gradually, beginning with a gentle warmth that steadily builds in intensity. This slow increase in heat creates an appealing contrast to the soft, mellow palate and gives the whiskey a lasting and satisfying conclusion. George Dickel 15 Year Tennessee Single Barrel Whiskey combines extended oak maturation, ripe fruit, creamy sweetness and a beautifully soft texture. A distinctive Tennessee whiskey with depth and character, ideal for enjoying neat and for special whiskey occasions.

Port Charlotte Islay Single Malt Whisky 2013 PMC: 01 - 0,7L 54,5%The Port Charlotte PMC: 01 -2013- Islay Single Malt Whisky comes from the renowned Bruichladdich Distillery on the Scottish island of Islay. Named after the nearby coastal village of Port Charlotte, this distinctive Islay Single Malt combines local character with intense fruit notes and expressive peat smoke. The whisky is made using barley sourced from Islay and is distilled in small stills. Its distinctive depth comes from a total of nine years of maturation. The whisky initially matures for four years in former bourbon casks before spending a further five years finishing in selected former Pomerol wine casks. This unusual cask combination creates an intriguing interplay of sweet fruit, creamy spice, dark chocolate and characteristic Islay peat smoke. On the nose, the whisky is intense and layered. Ripe blackberries and juicy grapes combine with dark chocolate and a distinctive yet well-integrated note of peat smoke. The fruity sweetness creates an appealing contrast to the smoky character. On the palate, the Port Charlotte PMC: 01 is full-bodied, remarkably smooth and richly aromatic. Blackberry and plum provide juicy fruit notes, while caramel, vanilla and chocolate add a soft, sweet and creamy character. In the background, the characteristic Islay peat gradually becomes more pronounced, adding depth and personality. The long-lasting finish brings together fruity sweetness, dark chocolate, vanilla and a pleasant smoky peat character. The extended maturation and combination of bourbon and Pomerol wine casks give this Islay Single Malt remarkable complexity. An expressive whisky for lovers of smoky Islay malts who appreciate the combination of peat and smoke with intense fruit, sweet cask influences and a long finish. Best enjoyed neat from a tasting glass, allowing its complex aromas to develop gradually.

Caperdonich 21 Year Speyside Single Malt Whisky 0,7L 48%Caperdonich 21 Years is an exceptional Speyside Single Malt Scotch Whisky and a fascinating piece of Scottish distillery history. Caperdonich Distillery was closed in 2002 and completely demolished in 2011. As a result, modern releases come from the remaining stocks of a distillery that no longer exists, giving this whisky particular appeal among enthusiasts of rare and historic Scotch. This 21-year-old Single Malt was released as part of the Secret Speyside series by Chivas Regal. The series showcases selected Speyside distilleries, including distilleries that have since closed, allowing whisky enthusiasts to discover their distinctive styles. The Caperdonich 21 Years spent its long maturation in new American oak casks. Over more than two decades, the whisky developed a harmonious combination of fruity, creamy and oak-influenced flavours. The extended maturation adds depth and richness while allowing the elegant character of the Speyside spirit to remain at the centre. In the glass, the whisky displays a bright amber colour. The nose is fresh and refined, opening with sweet orange aromas accompanied by delicate barley and grain notes. A subtle touch of lemon adds a lively citrus freshness. The overall bouquet is elegant and well balanced, revealing the gentle character of this Speyside Single Malt. On the palate, the harmonious profile continues. Juicy pear meets creamy vanilla, creating a smooth and silky texture. Delicate floral notes develop in the background, adding further elegance and complexity. The American oak remains subtly present, contributing gentle warmth while complementing the fruity character. The finish is long and balanced. Creamy vanilla, ripe pear and delicate floral notes linger pleasantly, creating a smooth and refined conclusion. Caperdonich 21 Years is therefore much more than a well-aged Speyside Single Malt: it preserves the character of a distillery that has disappeared from the Scottish whisky landscape. A fascinating rarity for whisky enthusiasts, collectors and connoisseurs who appreciate historic releases, elegant fruit-forward profiles and the story behind a whisky. Best enjoyed neat in a tulip-shaped whisky glass at room temperature to fully appreciate its delicate character.

Black Bottle Blended Whisky Captains Cask 0,7L 46,3%Black Bottle Captain’s Cask is an expressive Blended Scotch Whisky from Gordon Graham & Co., combining traditional Scottish whisky craftsmanship with distinctive maturation influences. For this special release, Master Blender Julieann Fernandez brings together smooth, mature malts with more powerful and characterful whiskies. Its distinctive personality comes from maturation in selected rum casks. These casks introduce an exotic fruit character and create an intriguing balance of tropical flavours, sweet barrel notes and spicy oak. The exact recipe remains closely guarded, adding an element of mystery to this distinctive Scotch blend. On the nose, Black Bottle Captain’s Cask opens with an inviting combination of creamy coconut and sweet vanilla, followed by juicy pineapple and ripe mango. Behind the tropical fruit profile, roasted malt notes provide additional depth and richness. On the palate, the whisky is full-bodied and expressive. Exotic pineapple meets salted caramel and rich coffee, while charred oak adds a distinctive spicy and roasted character. Tropical fruit notes remain present throughout, creating an engaging contrast between sweetness, fruit, roast and oak. The finish is long-lasting and spicy. Notes of roasted malt, oak, coffee and exotic fruit remain pleasantly on the palate, creating a distinctive and memorable finish. Bottled at 46.3% ABV, Black Bottle Captain’s Cask offers an intense yet approachable interpretation of Blended Scotch Whisky. It is particularly appealing to whisky enthusiasts looking to explore the combination of classic Scotch character, tropical fruit and the distinctive influence of rum cask maturation.

The Balvenie Single Malt Whisky 18 Jahre PX Cask 0,7L 48,7%The Balvenie 18 Year Old PX Cask Single Malt Whisky is a distinctive expression that combines long maturation with the rich character of former Pedro Ximénez casks. After 18 years of maturation in oak casks, the whisky receives a special finish in selected PX casks, adding intense fruitiness and elegant sweetness. On the nose, this single malt reveals a beautifully layered profile. Juicy raisins, vanilla and honey meet fruity blackcurrant notes and spicy oak. Roasted nuts add warmth and a subtle nutty depth to the aromatic character. On the palate, the Balvenie 18 Year Old is full-bodied, smooth and complex. Sweet notes of dates and figs take centre stage, accompanied by delicate oak. Rich honeyed and slightly oily nuances provide a creamy texture and enhance the whisky's elegant sweetness. The finish is long, intense and distinctly sherry-influenced. Dark fruit, honey, oak and gentle spice linger beautifully, creating a rich and satisfying finale. Bottled at 48.7% ABV, The Balvenie 18 Year Old PX Cask offers an impressive balance of strength, dark fruit character and rich sherry notes. An excellent choice for whisky enthusiasts who appreciate complex single malts with pronounced cask influence and a long-lasting finish.