Eagle Rare Single Barrel Bourbon Whiskey 10 Years 0,7L 45%

Makers Mark Bourbon Whisky 1.0L 45% The history of Maker's Mark Bourbon Whisky Makers Mark Bourbon Whisky is a somewhat atypical Kentucky Straight Bourbon Whiskey that is produced in Loretto, Kentucky. The first special feature of Maker's Mark is its name. Unlike other American whiskeys, the (e) in Whisk(e)y is omitted, which is why it is called Makers Mark Bourbon Whisky. More exciting than the name of Maker's Mark Bourbon Whisky, however, is its history, which began in 1780. At that time, former officer Robert Samuels went from Pennsylvania to Kentucky to settle there as a farmer and distiller. The whiskeys produced by Samuels, however, were intended more for personal use, and it was not until his grandson Taylor Williams that he began producing bourbon whiskey commercially in 1844. The family business was then successfully continued by William Isaac and Leslie and reopened after the dry years of Prohibition with a new distillery. The distillery is now run by the seventh generation and produces around 4,000 litres of whiskey a day, which is very little compared to other American bourbon whiskey distilleries. The production of Maker's Mark Bourbon Whisky Along with the name, the production method of Maker's Mark Bourbon Whisky is also unusual. A very high proportion of sour mash (around a third) is used. The mash is composed as follows: 70% corn, 16% barley malt, 14% winter wheat.Normally, rye is used instead of wheat for bourbon whiskey, but it is the wheat that gives Maker's Mark Bourbon Whisky its special flavour. Furthermore, during distillation, care is taken to only use up to around 62.5% ABV. is highly distilled so that more aromatic substances are retained in the distillate. Maker's Mark also takes particular care in choosing the barrels. These are stored in the open air for around a year before filling to extract the tannins. This process is obviously very expensive, but it is of great benefit to Maker's Mark Bourbon Whisky. One of the biggest buyers of used Maker's Mark Bourbon Whisky barrels is the Scottish malt distillery Glenmorangie, which also pays great attention to outstanding barrel quality. After storage, Maker's Mark Bourbon Whisky is bottled in distinctive bottles and then dipped head first by hand in red sealing wax. This is how the famous Red Seal Maker's Mark Bourbon Whisky is created, which is highly valued by connoisseurs all over the world. The taste of Maker's Mark Bourbon Whisky On the nose, Maker's Mark Bourbon Whisky is extremely round and balanced, with fine notes of vanilla, wood and cocoa. The body of the Maker's Mark Bourbon Whisky is round, soft and buttery with a fine sweetness and again hints of caramel and vanilla. The smooth, pure aftertaste of the Maker's Mark Bourbon Whisky ends a drinking experience that is unparalleled in this price range. Ideal for classic whiskey drinks or neat on ice.

Four Roses Single Barrel Bourbon Whiskey 0.7L 50% Four Roses Single Barrel is a bourbon whiskey with a complex, full body that is surprisingly soft and knows how to surprise with a pleasantly long and gentle aftertaste. With a taste of pronounced sweetness, Four Roses Single Barrel Bourbon Whiskey is elegant and dynamic.You can clearly recognize the house style of Four Roses here, but this bottling is no comparison to the company's standard product. In 2005, the renowned British "Whisky Magazine" chose it as one of the 10 best American whiskeys under 10 years old. Notes of licorice and anise, burnt oak barrels, hazelnuts, unsweetened chocolate, cloves and cherry combined with the typical bourbon aromas of caramel, vanilla and grain.

Bristol Caroni Reserve Rum Trinidad & Tobago 1998/2022 0.7L 51.3% The Bristol Caroni Reserve Rum Trinidad & Tobago 1998/2022 was distilled in pot still in 1998 and matured for 24 years in former bourbon barrels. Its nose is characterized by the typical Caroni note, with a hint of wood. On the palate it is fruity and full-bodied, with a long finish.

Widow Jane 10 Years Bourbon Whiskey 0.7L 45.5% The cobbled streets of Red Hook, Brooklyn are the heart of Widow Jane - a place steeped in history and tradition. Here, at the intersection of old and new New York City, the unique Widow Jane Whiskey is created with passion and dedication. Each bottle tells a story of craftsmanship and commitment. Widow Jane, a fearless adventurer, roams the country in search of the finest barrels for Straight Bourbon & Rye Whiskeys. Carefully selected by hand and refined with the hard yet sweet limestone water from the legendary Rosendale Mines in upstate New York, a distillate of the highest quality is created here every week. Our whiskeys are distilled exclusively with the best, non-GMO ingredients, including our exclusive corn varieties such as Baby Jane, which are grown especially for us. The water from the Tough Rock mines, which once enabled the construction of some of America's most iconic buildings, including the Brooklyn Bridge and the Empire State Building, is an indispensable ingredient in our whiskeys. It gives our whiskey an incomparable depth and intensity that makes every sip an unforgettable experience. Widow Jane 10 Year Old Bourbon Whiskey 0.7L 45.5% embodies the revival of a lost craft and the search for the best whiskeys. Hand-crafted in Brooklyn, exclusively from the richest and rarest pure bourbons and always bottled in 5-barrel batches, this whiskey is not chill-filtered. Refined with our own mineral water from the legendary Rosendale Mines in New York, this whiskey presents itself with a unique intensity and complexity. The bouquet of this exceptional Widow Jane whiskey reveals nuances of vanilla, cinnamon, nutmeg and a hint of cream. Fruity notes of orange, maple, cherry and almond unfold on the palate. The finish is characterized by a subtle hint of charred oak and spicy aromas.

Bulleit Bourbon Frontier Whiskey 10 Years 0.7L 45.6% Founded in 1987, Bulleit has since become one of the fastest-growing whiskeys in America. The brand owes its growth to the bartenders and cultural partners who support it. The Bulleit Frontier whiskey portfolio is distilled and aged in the Bulleit family tradition, using a unique high-rye recipe that gives the whiskey its bold, spicy, yet smooth flavor. At the 2021 San Francisco World Spirits Competition, the award-winning Kentucky whiskey won a double gold medal for Bulleit 10 Year Old, as well as gold medals for Bulleit Bourbon and Bulleit Rye. To celebrate its 30th anniversary in 2017, Bulleit opened a new, state-of-the-art distillery in Shelbyville, Kentucky. The distillery was built with a clear focus on sustainable practices, including protecting natural habitats, water conservation and using local ingredients. BDC received the "Highly Commended" award for Sustainable Distillery of the Year at the Icons of Whiskey Awards 2020 from Whiskey Magazine. Bulleit 10 Years Bourbon Frontier Whiskey 0.7L 45.6% is aged for 10 years in charred American white oak barrels. The bottled Bulleit Frontier Bourbon Whiskey has a light amber tone and unfolds rich aromas of oak, dried fruit and vanilla. The finish is long and smoky.

Buffalo Trace Bourbon Whiskey, 0.7 L, 40% Buffalo Trace Kentucky Straight Bourbon Whiskey has a bronze color with golden reflections and develops an aroma of vanilla, mint and molasses. Its taste is pleasantly sweet with notes of brown sugar, spices, oak and leather.The aftertaste of Buffalo Trace Bourbon Whiskey is long and dry with sophisticated depth. After adding water, tones of toffee, dark fruits and a little anise appear.