Liqueurs – Fruit Liqueurs, Fortified Wines, Whiskey Liqueurs, and Much More

Drambuie Liqueur 0.7L 40% Drambuie Liqueur is the result of a masterful blend of Scottish whisky aged for up to 17 years, fine heather honey and a selection of exquisite herbs. Its characteristic amber color reveals the quality of its ingredients. On the palate, the Drambuie Liqueur 0.7L 40% is strong yet pleasantly sweet, with a creamy texture and fruity notes. The rich taste of honey and a hint of malt gives it an unmistakable depth. Enjoy Drambuie Liqueur on ice, neat or use it as a base for your own cocktail creations to make your drink something special.

De Kuyper Bessen Jenever 1.0L 20% De Kuyper's Bessen Jenever is still made today according to the traditional recipe with over 300 years of experience. Fresh blackcurrants and Jonge Jenever are used to create a unique taste. This delicious liqueur impresses with its fruity aroma and sparkling freshness. The De Kuyper Bessen Jenever 1.0L 20% can either be enjoyed ice-cold neat or served as a refreshing long drink, making it a versatile pleasure for every occasion.

Bavarian Moonlight Espresso Liqueur 0.5L 20% Bavarian Moonlight Espresso Liqueur, made by the Gerstner distillery, is a delicious composition of natural ingredients. This exquisite creation is characterized by its purity, as it contains no preservatives, colorants, artificial flavors or thickeners. The Gerstner distillery attaches great importance to quality and naturalness, and this is clearly reflected in its Bavarian Moonlight Espresso Liqueur 0.5L 20%. Enjoy every sip of this unique liqueur, which not only captures the intense flavor of espresso, but also underlines the commitment to high-quality, pure ingredients. Immerse yourself in the unadulterated pleasure and experience the care that goes into every aspect of the production of this exquisite espresso liqueur.

Bavarian Sunlight Pear Liqueur 0.5L 20% Bavarian Sunlight Pear Liqueur, proudly presented by the Gerstner distillery, impresses with its exquisite recipe made from purely natural ingredients. A true taste experience that does not contain any preservatives, colorings, artificial flavors or thickeners. This pear liqueur reveals an intense pear flavor that reflects the love of nature and quality. The Gerstner distillery relies on unadulterated flavors and convinces connoisseurs and gourmets alike with its Bavarian Sunlight Pear Liqueur. Immerse yourself in the world of intense, natural pear enjoyment and let yourself be enchanted by the pure, careful craftsmanship of this distillery. A liqueur that not only pampers the palate, but also the soul.

Isautier Arrange Spiced Victoria Pineapple Liqueur 0.5L 40% Immerse yourself in the tempting world of Isautier Arrange Spiced Victoria Pineapple Liqueur. This exquisite creation combines the aromatic richness of the Victoria pineapple with the sensual aromas of "Massalé", a traditional spice blend from La Réunion, which is characterized by Indian influences. The sweetness of the pineapple harmonizes perfectly with the spicy complexity of the "Massalé", and the result is simply sensational. Enjoy the rich and generous aromas of this Isautier Arrange Spiced Victoria Pineapple Liqueur that will pamper your senses. Whether as an aperitif, digestif or accompaniment to a delicious dessert, this Isautier liqueur ensures an unforgettable taste experience. Or try it in an exquisite cocktail. Shake well before serving as natural sedimentation may occur at the bottom to bring out the best of the flavors.

Isautier Arrangé Goyave Rooibos 0.5L 40% Rooibos (meaning "red bush") is a South African shrub typically grown in the Cederberg Mountains, a small mountainous region in the Western Cape province. The slightly oxidized leaves give them their coppery hue and are used to make the well-known herbal tea. In this Isautier Arrangé Goyave Rooibos Rum Liqueur 0.5L 40%, rooibos is combined with guava, a popular fruit of the island of La Réunion. The flavors are rounded off by the fragrant sweetness of the guava. The palate unfolds generous, pronounced flavors, enhanced by notes of rooibos. Serve from a milk bottle as an aperitif, digestif or as an accompaniment to a dessert. Also delicious in a range of cocktails. Natural settling may occur. Shake well before serving

Bottega Pistacchio Cream 0.5L 17% Bottega Pistacchio Cream from Italy is a wonderfully creamy liqueur whose sweetness is characterized by an intense pistachio aroma. The pistachios, fruits of a plant native to the Middle East, now grow spontaneously on the slopes of the Sicilian volcano Etna. These unique pistachios, harvested exclusively in Sicily, are processed using a traditional method. This creates a paste that preserves all of the valuable organoleptic properties of the pistachios. The artistic combination of this pistachio paste with alcohol, water and sugar by experienced hands leads to a result of exceptional quality. The Bottega Pistacchio Cream Liqueur 0.5L 17%, creamy, round and velvety, delights with a beguiling aroma that perfectly captures the essence of Sicilian pistachios. In a final step, a note of grappa gives the Pistacchio Bottega a unique aroma that makes it an unmistakable pleasure experience. This careful composition of Sicilian pistachios and selected ingredients gives the liqueur an incomparable quality and a touch of sophistication. Enjoy a unique, aromatic delight with Bottega Pistacchio Cream that seduces the senses and conjures up a touch of Sicily in every glass.

Salers Gentiane Liqueur 1.0L 16% The Salers Gentiane Liqueur 1 liter 16% takes you to the picturesque Massif Central region in France. This traditional liqueur was introduced in 1885 and is based on the original recipe by Alfred Labounoux. The main ingredient of this liqueur is the yellow gentian, which grows on the slopes of the volcanoes of the Auvergne in the Massif Central region. The yellow gentian takes 20 years to be ready for harvest. Its roots are carefully selected and processed to make this liqueur. The refinement with selected herbs creates a unique taste profile that is accompanied by a slight bitterness, nuances of red fruits and a hint of citrus fruits. The Salers Gentiane liqueur is ideal for pure enjoyment and offers a fascinating journey of discovery through the aromas of the Auvergne.

Unicum Zwetschke 0.7L 34% The Unicum Zwetschke 0.7L 34% from Hungary is an exquisite creation based on the renowned Zwack Unicum herbal liqueur. After production, this liqueur is carefully aged on dried plums in oak barrels for several months. The result is a remarkable drink with a pleasant and balanced sweetness, accompanied by the characteristic notes of the plum. The refinement of this liqueur through the unique combination of herbs and dried plums gives it a distinctive taste dimension. The Unicum Zwetschke is best enjoyed ice-cold to fully experience the variety of its flavors. This liqueur is perfect as a refreshing aperitif.

William Hinton Licor Ginja 0.7L 19% "Ginja" is a traditional liqueur from the village of Curral das Freiras on the island of Madeira. Curral das Freiras, also known as the "Nuns' Corral", was created in the 15th century as a shelter from pirate raids. The village, named after a group of nuns who sought refuge, was for a long time only accessible via steep paths, which contributed to its isolation and preservation of culture and traditions. Legend has it that the original recipe for Ginja liqueur was introduced by Dominican monks in the 17th century and served as a remedy for various ailments. Engenho Novo da Madeira's Ginja liqueur is made from carefully selected sour cherries from Curral das Freiras, which are left to macerate for at least a year in a mixture of Madeira wine, Madeira rum and alcohol. Once the liquid is separated, it is aged for 2 or 3 years in 225-litre French oak wine barrels (ex-Madeira). After the aging process, the liqueur is filtered, bottled and the cherries are placed inside the bottle one by one by hand. Barbeito Sweet Madeira wine is used, made from Tinta Negra Mole grapes aged for three years, and a three-year-old rum aged in Madeira wine barrels. Ginja liqueur is a 100% natural product and is one of the favourite liqueurs of the inhabitants of the island of Madeira. If you have the opportunity, try this liqueur in small cups of dark chocolate! It is a spectacular combination!

Damoiseau Arrange Ananas 0.7L 30% The Damoiseau Arranges Ananas 0.7L 30% is produced in the Damoiseau distillery in Guadeloupe. According to traditional production from fresh sugar cane juice, this liqueur matures for at least 3 years in former bourbon barrels. The golden color as well as the subtle wood and spice notes unfold through this careful barrel maturation. The fruity-sweet note reaches its perfection through the skilful addition of pineapple pieces and vanilla. Thanks to the embedded pineapple pieces, this liqueur is an absolute highlight not only in terms of taste, but also visually.

Chamarel Mandarin Liqueur 0.5L 35% Chamarel Mandarin Liqueur 0.5L 35% is a golden-colored, finely structured and long-lasting rum-based liqueur that is carefully mixed with natural mandarin extracts. This exceptional blend is based exclusively on rums made from fresh sugar cane juice from Mauritius. The taste of this refreshing liqueur reveals wonderful citrus notes. Enjoy this liqueur neat on ice, in cocktails or in combination with fruity desserts - a versatile and delicious way to experience the unique taste of mandarins!

Chamarel Coffee Liqueur 0.5L 35% Chamarel Coffee Liqueur 0.5L 35% from Mauritius is an exquisite rum-based liqueur that gets its fine structure and lasting character from the slow maceration with roasted coffee beans. The dark color and the wonderful coffee aromas make this liqueur a real delight. Only fresh sugar cane juice is used for the base of this blend to ensure the highest quality. Whether you want to enjoy a cocktail with a fine coffee note or prefer the liqueur neat on ice, both are possible with this special Chamarel Coffee Liqueur. A versatile and tasty drink for lovers of exquisite coffee aroma.

Chamarel Coconut Liqueur 0.5L 35% The Chamarel Coconut Liqueur 0.5L 35% is a masterful combination of an extravagant rum from Mauritius, which is made from pure sugar cane, and the natural extract of coconut. In order to allow this liqueur to fully develop its aromas, special emphasis is placed on refining the mixture of rum and coconut extract slowly and over a period of at least 3 months. The result is an outstanding liqueur with a fine coconut note that can be enjoyed chilled neat or as part of various cocktails. A taste experience that captures the exoticism of Mauritius in every sip.

Chamarel Vanilla Liqueur 0.5L 35% Chamarel Vanilla Liqueur 0.5L 35% is an exquisite rum-based liqueur that impresses with its fine structure and lasting variety of aromas. Carefully macerated with natural vanilla extract, this noble drop unfolds a delicate and long-lasting vanilla aroma. The basis for this masterful blend is exclusively rums that are extracted from fresh sugar cane juice. A truly exquisite taste experience that seduces the senses and caresses the palate with sweet elegance. Chamarel Vanilla is more than just a liqueur - it is a work of art of enjoyment that delights connoisseurs and lovers alike.

Grand Marnier Cordon Rouge 0.35L 40% The history of the Cordon Rouge is closely linked to that of Grand Marnier. One day, Louis-Alexandre had the inspiration to create an outstanding liqueur with cognac, which is considered the finest of all spirits and has embodied the pride of southwest France since the 17th century. He integrated the aromatic orange essence into the overall concept. It took more than a decade to create, improve and refine the liqueur that would eventually become known as the world-famous Grand Marnier Cordon Rouge. The legend was born in 1880. In terms of color, this exquisite drink has a light golden and amber tone. The appealing aroma reveals tempting notes of orange, accompanied by subtle nuances of candied zest. The careful marriage with the vanilla flavor of the cognac gives the bouquet a harmonious depth. The taste of this liqueur unfolds full-bodied and broad on the tongue. The bitterness of the orange aromas is skilfully balanced by the warm cognac notes of hazelnut and toffee. This symphony of flavors creates a balanced composition that pampers the palate. The finish is of remarkable length and impressive harmony. A pleasure that slowly fades away and leaves a lasting impression. In its entirety, this drop presents itself as a masterpiece that takes the senses on an aromatic journey.

Coebergh Classic 1.0L 20% The Coebergh Classic 1.0L 20% comes from the Netherlands and is characterized by its rich blackberry flavor. The deep red color not only gives it an attractive appearance, but is also a harbinger of the sweet and fruity taste, which is characterized by a mild blackberry note. This liqueur is ideal for enjoying neat, on ice or as a refreshing mix with soda or orange juice.

Espero Creole Coffee & Rum 0.2L 40% The Espero Coffee & Rum creation is characterized by a unique approach. The finest Nicaraguan premium coffee beans from Matagalpa are combined with the finest Bourbon vanilla pods from Madagascar and then cold brewed. Compared to conventional hot brewing, this creates a delicate aroma with reduced bitterness. The cold brewed coffee is then married with 7-year-old Dominican rum. The result is a delicious coffee liqueur with natural sweetness, which means that only a touch of raw sugar is required for additional sweetness. The Ron Espero Coffee & Rum impresses with its powerful aroma and at the same time exudes finesse and elegance. The use of first-class coffee beans from Nicaragua and exquisite vanilla pods from the Dominican Republic pays off by giving the coffee liqueur a particularly fine and intense aroma. A pleasant sweetness develops, accompanied by slightly bitter nuances.

Espero Creole Coconut & Rum 0.2L 40% The origin of Ron Espero's Creole Coconut & Rum lies in the Dominican Republic, an island state between the Atlantic and the Caribbean, which shares the island of Hispaniola with the state of Haiti. Although the island is one of the pioneers in the cultivation of sugar cane - a sugar mill existed as early as 1516 - it is often overlooked by rum enthusiasts. This may be due, among other things, to the fact that the Dominican Republic operated a pre-industrial agricultural economy before it was incorporated into the American sugar empire at the end of the 19th century. Like Puerto Rico and Cuba, the country was subject to strict fiscal controls in North America in the 1930s, and the economy was dominated by huge sugar companies that exported most of the rum it produced to Europe. The brutal dictatorship under Rafael Leónidas Trujillo Molina until the 1960s brought further challenges for the rum producers based in the Dominican Republic. In recent decades, however, not only has tourism grown, but the rum brands of the Dominican Republic have also gained international recognition. Brands such as Brugal and Barceló are helping to further strengthen the reputation of rums from the Dominican Republic. Espero Creole Coconut & Rum 0.2L 40% is based on various rums with an average age of 7 years. These rums mature in oak barrels, are blended using the Solera method and then finely sweetened to refine the Espero Creole Coconut & Rum. This impresses with a subtle sweetness and elegantly integrated, pure coconut aromas that caress the nose and palate. In addition to the coconut aromas, there are subtle nuances of vanilla, dried fruit and banana. Whether enjoyed slightly chilled or in cocktails, the Espero Creole Coconut & Rum always cuts a fine figure!

Espero Creole Cocoa & Rum 0.2L 40% Espero Creole Cocoa & Rum takes you into a world of exquisite taste, created from the finest 7-year-old rum from the Dominican Republic and an extract of exquisite Criollo cocoa. The Criollo bean, praised as the queen of cocoa varieties, is characterized by its low bitterness and low acidity. These noble properties give our Cocoa & Rum an incomparable sophistication and make it an experience for true connoisseurs. Immerse yourself in the harmonious combination of high-quality rum and the exquisite Criollo cocoa bean - Espero Creole Cocoa & Rum, a truly noble pleasure.

Espero Creole Caribbean Orange 0.2L 40% This Espero Creole Caribbean Orange is based on rums that are between 7 and 12 years old and have been matured using the Solera method. After this maturation period, untreated orange peel is added for maceration and then bottled with an elegant light brown color. This liqueur is immediately present on the nose. It seduces with wonderfully soft aromas of sweet rum and finely spicy oranges. The mixture of exotic rum and sweet oranges gives this liqueur a Caribbean note. It literally melts on the tongue, but always remains present, intense and at the same time fruity. The taste impression accompanies the senses until the long finale, which ends with a fine fading of all the elements of rum, oranges, sweetness and fruitiness.

Dolin Chamberyzette Aperitif a la Fraise 0.75L 16% Chambéryzette was once praised as "an exquisite aperitif with strawberries from the Alps". This Dolin Chamberyzette Aperitif a la Fraise made from Vermouth Blanc and strawberry liqueur was created in 1902 by Rosalie Dolin and experienced its heyday on the terraces of Parisian cafés and, as some whisper, in the discreet rooms of brothels. The success of this "Chambéry-fraise" contributed significantly to the international reputation of the Maison Dolin. We have preserved this legendary aperitif, whose deliciously light and sweet taste still invites pleasure and conviviality. SERVING SUGGESTTION A perfect marriage of Vermouth Blanc and fruity taste, Dolin Chambéryzette Aperitif a la Fraise is ideal as an aperitif for those who want to enjoy a light and tasty drink in the shade of a parasol. Convivial and universally appreciated, it goes well with both sweet and savoury dishes. We recommend enjoying it on ice or neat, as an aperitif or in a cocktail. Its refreshingly acidic taste and bright ruby red colour ensure that your preparation will delight both the eye and the palate!

Beach Party Caramel liqueur 0,7L 30%

Jägermeister 0.7L 35% Jägermeister, or "Jaeger" for short, is Germany's top export in terms of spirits and is one of the best-selling brands worldwide. This version comes with an exclusive bottle can.There seems to be almost no bar in the world where Jägermeister cannot be found. Originally a more regionally distributed brand, clever marketing and the help of Sidney Frank (responsible for the global success of Grey Goose Vodka) achieved the stroke of genius and established the rather conservative drink among a young, keen-drinking target group.Jägermeister herbal liqueur is distilled from around 56 different herbs, fruits and roots and is sweetly spicy, with delicate bitter notes and fruit aromas dominating.