Irish Mist Whiskey Liqueur, 1 L, 35%

Glayva Whisky Liqueur 1.0L 35% The history of Glayva Whisky Liqueur Glayva Whisky Liqueur is produced by Whyte and Mackay Ltd. Whyte and Mackay Ltd. is one of the biggest brands in the whisky business and the blend of the same name is even synonymous with Scotch whisky in some parts of Scotland. In addition to the world-famous blend, Whyte and Mackay also produces many other products, such as Glayva Whisky Liqueur. The secret recipe for Glayva Liqueur dates back to 1947 and has remained unchanged since then. Glayva Liqueur was created by whisky merchant Ronald Morrison, who also gave Glayva Liqueur its name, which translated from Gaelic means "very good!". These are said to have been the words of one of Ronald Morrison's employees when he tried the liqueur for the first time. The production of Glayva Whisky Liqueur As with many recipes in the drinks industry, the exact composition of Glayva Whisky Liqueur is a well-kept secret. What is known is that Glayva Whisky Liqueur is a blend of long-aged Scotch malt whiskies and herbs, spices, fruit and honey. For example, mandarins from the Mediterranean, almonds and cinnamon from the Far East and honey from Scotland are used for this fine liqueur. Glayva Whisky Liqueur is bottled at an untypically high 35% ABV for a liqueur. The high alcohol content contributes positively to the complex taste of the Glayva Whisky Liqueur. The taste of the Glayva Whisky Liqueur The Glayva Whisky Liqueur manages to walk the tightrope of being complex and yet soft. The aromas of the Highland Scotch Whisky are well expressed and the nose and palate reveal fruity aromas and many nuances of herbs and spices. The aftertaste of the Glayva Whisky Liqueur is unusually long, complex and warming for a liqueur - almost like a malt whisky. While many consumers drink the Glayva Whisky Liqueur neat, there is also a growing group that likes to enjoy it as a long drink. Mixtures with ginger ale, cranberry juice or naturally cloudy apple juice are particularly recommended.

Arehucas Guanche Honey Rum Liqueur 0.7L 20% "Sugar cane to firewater" is the advertising slogan of Destilerias Arehucas, which produces the most popular rums in the Canary Islands. The Arehucas company has been around for more than 100 years and produces a wide range of rum and liqueurs. Arehucas Guanche Honey Rum Liqueur is perfect for mixing and as a base for expressive cocktails and long drinks.

Zuidam Honey Whisky Liqueur 0.5L 40% Zuidam Honey Whisky Liqueur is based on Scottish single malt whisky that has been stored in oak barrels for 5 years and flavored with fine honey, orange and selected aromatic herbs and spices.This fine whisky liqueur is stored for some time to harmonize and offers the palate a pleasant honey sweetness, fine orange notes and aromas of peat, smoke and spices. Zuidam Honey Whisky Liqueur is ideal for pure enjoyment or as an addition to a variety of cocktails and long drinks.