Plantation Jamaica 2007/ 2022 Ironroot Bourbon Cask Finish Rum 0,7L 50,3%

Transcontinental Rum Line Jamaica Rum WP 2012/2017 0.7L 57.18% Navy-Strength The Rum Line Jamaica WP 2012 was launched as a Navy Strength version. This means that it was bottled at a strong 57.18% vol., i.e. at cask strength. As is usual with products from the Transcontinental Rum Line, the Jamaica Rum Worthy Park was matured on two continents. First at the place of production itself, in Jamaica. After this first maturation phase, the rum was then shipped to Europe, where a second maturation took place. Maturation at two different locations with different climatic conditions also creates a very unique character. This Jamaica Rum WP 2012/2017 offers an extraordinarily multifaceted taste experience. Notes of sweet brioche and agave on the nose. Fruity notes of pear and tangy lemon as well as spicy notes of pepper, nutmeg and anise are also evident. On the palate, spice and fruitiness merge, with other fruit notes such as mirabelle plum and peach emerging. A hint of honey provides a pleasant sweetness.

Plantation Rum Jamaica 1998 CRV Limited Edition 0.7L 49.6% Maison Ferrand - Plantation Rum The independent bottler from France, Maison Ferrand, is responsible for the rum brand Plantation Rum. Special, country-specific rums are bottled under this brand, which are first subjected to a long maturation phase in the country of production and are then ‘refined’ by further maturation in the continental climate of France. Rum Jamaica 1998 CRV Limited Edition As is usual with the bottler Plantation Rum, the first maturation phase takes place in the home country of Jamaica. This special rum was aged for an impressive 20 years in bourbon barrels. It is then shipped to Europe, more precisely to Maison Ferrand in France. Here the rum is allowed to mature for a further 2 years in cognac barrels. As this is not enough, a final, albeit short, maturation phase of ten months follows in former bourbon barrels in which Kentucky Straight Bourbon from the Bardstown Fusion series was previously stored. The tasting notes can best be described on the nose as almond, malt and the aroma of dark berries. On the palate, these aromas follow first and are expanded to include notes of hops. The finish is, as expected, long and intense.

Transcontinental Rum Line Jamaica 5 Years 2016/2021 0.7L 57.18% The Transcontinental Rum Line Jamaica 5 Years 2016/2021 was distilled in 2016 from fermented molasses using the pot still method. After four years of maturation in the tropical climate of Jamaica and another year in Europe, it was bottled in 2021 with an alcohol content of 57.18% vol. Its bouquet offers ripe fruit, plantains, cocoa and a hint of wood. On the palate, it presents a variety of aromas, including vanilla, pastries, spicy oak and a hint of smoke. Its finish is long-lasting.

Plantation Fiji 2001 Single Cask Rozelieures Fumé Finish Rum 0.7L 45.8% The Plantation Fiji 2001 Single Cask Rum is based on molasses that was fermented for five days and distilled in 2001. It matured for a total of 21 years, including 19 years in Fiji in former American oak bourbon barrels. It was then shipped to France, where it rested for 1 year in former Ferrand cognac barrels before being finished for a further 4 months in Rozelieures single malt whisky barrels. The nose reveals aromas of flambéed bananas, vanilla and hazelnut, followed by nuances of quince, peach, a hint of seaweed and marzipan. On the palate, the Plantation Fiji 2001 Single Cask Rozelieures Fumé Finish Rum 0.7L 45.8% is soft, fresh and slightly smoky, accompanied by notes of citrus fruit, passion fruit, vanilla and fresh herbs such as eucalyptus and mint. The finish is long-lasting.

Plantation Jamaica 10YO Grand Terroir Edition Rum 0.7 Liter 42% The Plantation Jamaica 10YO Rum Grand Terroir Edition, a masterpiece from the house of Ferrand, takes you on a journey from Jamaica to France. Made from the finest molasses, this rum undergoes a careful production process: First, it ferments for two weeks in Jamaica before being distilled in pot stills. It then rests for eight years in former American bourbon barrels before starting its journey to France. There, it refines its aroma for a further two years in former Cognac Ferrand barrels. Bottled in a seductive amber tone, this Plantation Jamaica 10YO Grand Terroir Edition Rum 0.7 Liter 42% reveals a complex bouquet of earth, wood and fresh fruit. On the palate, intense notes of plum, banana, peach and walnut unfold, accompanied by a sweet and spicy blend of cinnamon, clove, vanilla and biscuits. Its finish is long, dry and leaves a harmonious interplay of almond, mint and coffee on the tongue. A truly exquisite taste experience for discerning rum lovers.

Compagnie des Indes Jamaica Navy Strength Rum 0.7L 57% Compagnie des Indes Jamaica proudly presents an authentic Jamaican rum with a strong alcohol content of 57% vol. This unique Compagnie des Indes 5 year old Jamaica blend of four different types of rum, all from Jamaica, matures for at least 5 years in former bourbon barrels. It impresses with its outstanding aromas of honey, banana and pineapple on the nose as well as toffee, compote and liquorice on the palate. A true delight for connoisseurs and lovers of high-quality rum.

Plantation Sealander Rum 0.7L 40% Plantation Sealander Rum is a fascinating fusion of the rum traditions of Barbados, Mauritius, and Fiji. Molasses and sugarcane juice are blended at the West Indies Rum Distillery in Barbados, the Saint Aubin Distillery in Mauritius, and the Rum Co. of Fiji Distillery. Fermentation lasts from 3 days to 3 weeks, and distillation takes place in both pot stills and column stills. After several years of tropical aging in bourbon barrels, it undergoes an additional year of continental aging in Ferrand casks. This unique journey across the world's oceans is manifested in every bottle of Plantation Sealander Rum. On the nose, Plantation Sealander Rum 0.7L 40% presents smooth aromas of pear, quince jelly, and gooseberry, accompanied by a hint of smoky molasses. On the palate, it unfolds rich and delicate notes of clover honey, licorice, beeswax, vanilla fudge, and plum. The finish is long and characterized by cooked apple, tonka bean, and dried banana.

Plantation Trinidad 2011/2022 Sauternes Wine Finish Rum 0.7L 43.1% The Plantation Rum Trinidad 2011/2022 Sauternes Wine Finish was distilled in 2011 at Trinidad Distillers using multi-column stills. It then matured for nine years in bourbon barrels. After this initial aging, the rum was shipped to France, where it aged for another year in Ferrand casks. Its final finish came from three months of maturation in a Sauternes wine cask. This Plantation Rum Trinidad 2011/2022 Sauternes Wine Finish bottling displays fruity, sweet notes of vanilla, acacia honey, citrus fruits, mango, and quince on the nose. On the palate it is complex and rich, with additional aromas of peach, pineapple, roasted almonds, butter, and a hint of clove and ginger.