Corsair Triple Smoke Whiskey, 0,7 L, 40%

€54.50*

Content: 0.7 Liter (€77.86* / 1 Liter)

Available, delivery time: 2-4 working days UPS

Product number: PD-04892

USA: Corsair Triple Smoke Whiskey is a craft whiskey from Tennessee. The Corsair Triple Smoke Whiskey is made from three malt fractions, each smoked differently. With cherry wood, peat and birch wood. The

Contains coloring

Product information "Corsair Triple Smoke Whiskey, 0,7 L, 40%"

Corsair Triple Smoke Whiskey, 0.7 L, 40%

The history of the Corsair Distillery
It is not uncommon for good friends to open a business together. However, these businesses are less likely to be successful, as shared interests alone are usually not enough to run the business successfully. This is different for the Americans Darek Bell and Andrew Webber. Bell and Webber have known each other since kindergarten and now successfully run the Corsair Distillery together. The two experimented early on in the garage of Darek Bell and his wife Amy Lee with producing their own wine and beer. The products were very well received by friends and acquaintances, and so the two decided to produce alcoholic beverages professionally from then on. However, since they wanted something "spiritor", they decided to open a distillery!

In the following years they visited numerous distilleries together to learn everything they needed to know about distillery technology through dialogue with the respective master distillers. After they had finally saved enough money for their own hand-hammered copper pot still, Bell and Webber began producing their own gin and whiskey.

The Corsair Triple Smoke Whiskey
The Corsair Distillery's portfolio is long and, in addition to some standard products, also includes experimental spirits and bottlings that are often only available for a short time. These special bottlings include, for example, a pumpkin brandy or whiskey that has been hopped.

Another innovative distillate from the Corsair Distillery is the Corsair Triple Smoke Whiskey. The idea behind this whiskey is as simple as it is ingenious. As with a good Scottish whisky, the basis is malted barley. This is divided into three fractions before processing, each of which is smoked in a different way. While two fractions are gently smoked over milder cherry or birch wood, the third and final part of the malt is smoked with strong peat smoke. After distillation, the still young but already very aromatic whiskey is filled into new, charred barrels for storage. Here it gains another dimension of taste through the notes of the heavily toasted wood.

The Corsair Triple Smoke Whiskey is a very complex whiskey that does not overwhelm the palate with its strong smoky notes, but rather encourages you to take another sip. The Corsair Triple Smoke is a very successful whiskey that deserves attention!

Alcohol content:	40% Vol.
Country:	USA
Filling quantity:	0,7 Liter
Region:	Tennessee
Responsible food business operator:	Haromex Development GmbH, Weihersfeld 46, 41379 Brüggen, Deutschland
Type:	Malt Whisky

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Benromach Single Malt Whisky 10 Jahre 0,7L 43%

Benromach 10 Years Single Malt Whiskey 0.7L 43%

Benromach Single Malt Whisky 10 years 0.7L 43% The Benromach distillery, built in 1898 in Forres near Elgin, was taken over by the Urquhart family in 1993. Their aim was to revive the lost Speyside style with malted barley and a hint of peat smoke. This traditional process dates back to the time when all malthouses in Speyside used peat as fuel, which gave the Benromach whiskies their characteristic taste. The reopening of the distillery in 1998 by Prince Charles marked the return of a lost Speyside single malt style. The distillery relies on tradition and craftsmanship. The highly qualified master distillers rely exclusively on their senses and experience to produce the award-winning handmade whisky. The four ingredients barley, water, yeast and a human touch form the basis. The mash is stirred by hand, water flow and grist are manually controlled and fermentation takes place in larch washbacks. Double distillation in bespoke copper stills produces a medium-strength spirit suitable for variable maturation periods. The quality of the casks, particularly first-fill oak casks after wort with bourbon or sherry, is crucial to the flavour and character of the whisky. The maturation process is strictly controlled to ensure excellent quality standards. The 10-year-old Benromach Single Malt Whisky is a golden amber. Sweet green apple and pear unfold on the nose, accompanied by creamy dark honey. Gentle smoke is accompanied by a development of gentle vanilla notes. On the palate, gentle flavours of malted grain and compote combine with warm toffee and a hint of black cherry. The full-bodied finish presents malty grain and gentle smoke.

Content: 0.7 Liter (€61.79* / 1 Liter)

€43.25*

Corsair Triple Smoke Whiskey, 0,7 L, 40%

Product information "Corsair Triple Smoke Whiskey, 0,7 L, 40%"

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