Plantation Rum Panama 2010 One Time Limited Edition 0,7L 51,4%

Plantation Rum Trinidad 2009 One Time Limited Edition 0.7L 51.8% The new one Trinidad 2009 One Time Limited Edition is a particularly noble and rare drop simply because of its origin. Rum from the Caribbean island of Trinidad is known for its intense and spicy aromas, but products from the former local distilleries are rarely found anymore. So it is all the more pleasing when a bottler has managed to get hold of the limited stocks. This Plantation Trinidad 2009 is also a limited edition. This rum was produced by Trinidad Distillers Limited and, after distillation in Trinidad, matured for 11 years in former bourbon barrels. The rum was then shipped to Europe, more precisely to Maison Ferrand in France, where it was left to mature for another year in ex-cognac barrels. The main aromas are tonka bean, coffee, vanilla and toffee. On the palate there are notes of cooked fruit and roasted nuts. All in all, the 2009 One Time is an absolutely harmonious rum, with other aromas such as pastries and light smoky and woody notes emerging in the long finish.

Plantation Rum Australia 2007 One Time Limited Edition 0.7L 49.3% Rum from Down Under We're used to a lot with Plantation Rum and it feels like they've presented rum from all over the world, but there's one place they haven't yet covered, and so Maison Ferrand is presenting the result of their collaboration with the Beenleigh Artisan Disitllery from Australia. The foundation for this excellent rum, which is made from sugar cane molasses with two different yeasts, was laid back in 2007. This was followed by 13 years of maturation in the country of distillation before Master Blender Alexandre Gabriel selected 21 barrels for further maturation. These were then finished for another year in ex-Ferrand cognac barrels under French conditions. Taste The taste is characterised by wonderful notes of stone fruit such as apricots and peaches, which are underlined by vanilla and coconut. Fresh citrus notes and a hint of cocoa are also added. The tropical fruity notes also linger for a long time in the aftertaste.

Plantation Rum One Time Limited Edition Jamaica Clarendon MSP 2007 0.7L 48.4% One Time Series - Jamaica 2007/2022 The current bottling of the 'One Time Edition' was produced in 2007 in the Clarendon Distillery and has now been finally bottled after an impressive maturation period of 15 years. During this time it matured in different barrels, initially for a good 13 years in large, 200L American bourbon barrels, and then for the last 2 years in former 350L cognac barrels. Jamaican flair The aroma on the nose is described with intense, tropical notes reminiscent of guava, melon and toasted wood. But orange, allspice and ginger as well as a hint of sea air are also recognizable. On the palate there is a very rich fruit aroma, wood aroma, vanilla and the aroma of baked apples. The finish is long and has notes of coconut, oak and various spices.

Plantation Rum Barbados 2007 One Time Limited Edition 0.7L 48.7% The Plantation Rum Barbados 2007 One Time Limited Edition 0.7L, 48.7% represents an outstanding 16-year-old rum of the highest quality. Distilled in the renowned West Indies Rum Distillery, the rum underwent a three-day fermentation using the column and pot still method. After 2 years of maturation in bourbon barrels on Barbados, it was refined for a further 14 years in former Ferrand barrels in France. This unique production method guarantees a rum with an exceptional taste and aromatic variety. The nose of this rum reveals spicy aromas, accompanied by ripe bananas and citrus fruits. On the palate, a soft yet complex aroma experience is presented, dominated by citrus fruits and accompanied by nuances of vanilla, coconut and crème brûlée. The aging process gives this rum its characteristic, soft and smooth texture, which means that it unfolds in the mouth in a way that is both gentle and complex. A true delight for the senses.

Plantation Rum Fiji 2009 One Time Limited Edition 0.7L 49.5% The Plantation Rum Fiji 2009 One Time Limited Edition 0.7L 49.5% is another exclusive bottling from Ferrand. Before distillation, it undergoes a 4 to 5 day fermentation and is then distilled using the pot still method. This Plantation Fiji rum matures for 10 years, including in Fiji in former bourbon barrels and a further 3 years in France in former Cognac Ferrand barrels. With an appealing golden tone and an alcohol content of 49.5% vol., the rum exudes fruity aromas accompanied by pastry notes. After a while in the glass, a fresh, floral note is added. On the palate, the rum impresses with balanced aromas of tropical fruits, bitter orange and a fine spiciness. The finish is long and slightly spicy.

Plantation Jamaica 10YO Grand Terroir Edition Rum 0.7 Liter 42% The Plantation Jamaica 10YO Rum Grand Terroir Edition, a masterpiece from the house of Ferrand, takes you on a journey from Jamaica to France. Made from the finest molasses, this rum undergoes a careful production process: First, it ferments for two weeks in Jamaica before being distilled in pot stills. It then rests for eight years in former American bourbon barrels before starting its journey to France. There, it refines its aroma for a further two years in former Cognac Ferrand barrels. Bottled in a seductive amber tone, this Plantation Jamaica 10YO Grand Terroir Edition Rum 0.7 Liter 42% reveals a complex bouquet of earth, wood and fresh fruit. On the palate, intense notes of plum, banana, peach and walnut unfold, accompanied by a sweet and spicy blend of cinnamon, clove, vanilla and biscuits. Its finish is long, dry and leaves a harmonious interplay of almond, mint and coffee on the tongue. A truly exquisite taste experience for discerning rum lovers.