Lazy Dodo Rum 0,7L 40%

Bristol Mauritius White Rum 0.7L 43% Bristol Spirits, a company based in the English city of Bristol, has set itself the goal of bottling only the best quality rum. To do this, many distilleries, including unknown ones, are visited and countless barrels are tasted in order to be able to make the best quality selection.This seductive rum from Mauritius is distilled from fresh sugar cane juice and therefore stands out clearly from the mass products made from molasses. Its invigorating, floral notes make it the ideal base for classic cocktails such as Ti`Punch or Rhum Collins.

Gold of Mauritius Dark Rum, 0.7 liters 40% Rum from Mauritius Rum from Mauritius is a rarity. There are currently three active distilleries on the island state, which is only 2,040 km² in size. But this was not always the case. In 1878, 37 distilleries on Mauritius were still actively producing rum. This was due to the boom in the sugar industry in the late 19th century, which caused the number of rum distilleries to rise sharply. However, when the sugar beet industry boomed in Europe a few decades later, the number of sugar cane plantations and thus also rum producers declined. Gold of Mauritius Dark Rum The Gold of Mauritius Dark Rum is not wrongly considered one of the best rums on the island. The gold-colored premium rum is made from molasses, which is a typical by-product of the sugar industry. After the molasses has been diluted with water, yeast is added. By adding water, the molasses is reduced to a sugar content that the yeast can optimally process. For this reason, the yeast starts working shortly after being added and metabolizes the sugar into alcohol and carbon dioxide. This is followed by distillation to increase the alcohol content of the mixture. This takes place in column stills. After distillation, the Gold of Mauritius Dark Rum matures in oak barrels, where it harmonizes its taste and absorbs fine aromas from the wood. It is then adjusted to an alcohol content of 40% vol. and bottled in the shapely and distinctive bottles. On the nose, the Gold of Mauritius Dark Rum shows fine notes of banana, sugar cane and rock candy. On the palate, nuances of oak, dried fruit, tobacco and papaya can be detected. The aftertaste is of medium length and remains in the memory. A beautiful rum that is suitable for many occasions. The Gold of Mauritius Dark Rum not only goes perfectly with a light cigar but also serves as the basis for numerous excellent drinks such as the Old Cuban.

Gold of Mauritius Dark Rum Solera 5 0.7L 40% History and production of the Gold of Mauritius Dark Rum Solera 5: Mauritius is certainly not a typical rum country. In terms of output, it cannot compete with countries such as Cuba, Jamaica or the Dominican Republic. But in terms of taste, Mauritian rum has nothing to hide. Quite the opposite. In recent years, it has been hard to escape international awards. There are numerous reasons for this. Firstly, the climate on the small island in the Indian Ocean is ideal for growing sugar cane and maturing rum. Secondly, the use of molasses and freshly pressed sugar cane juice creates an incredibly impressive variety of flavors. One brand in particular has stood out: Gold of Mauritius. The Mauritian company Litchquor Ltd. has numerous rums in its portfolio. The top quality is marketed under the term Gold of Mauritius. Awarded the gold medal at the 2015 World Spirits Awards, Gold of Mauritius Dark Rum Solera 5 is the island's absolute flagship product. Local sugar cane molasses forms the basis for the production of Gold of Mauritius Dark Rum Solera 5. The Solera system known from Spain is used for maturation. The barrels are stacked in a pyramid shape. The fresh distillate is only filled into the top barrel. After a year of storage, the slightly matured contents are distributed between the two barrels below and replaced with new distillate. After another year, the contents of the second row are distributed to the third, and so on. This is repeated until the rum in the bottom row has achieved the desired taste profile. Over the years, the Solera process creates a complex mixture of distillates of different ages that harmoniously combines the distillery character of the young rums with the barrel aromas of the older rums. The Gold of Mauritius Dark Rum Solera 5 is, as the name suggests, a rum from the fifth row, meaning it contains qualities of up to five years, which is a long time in a hot, tropical climate. In addition, it was finished for six to eight months in port wine barrels, which increases its elegance and fullness to infinity. Tasting of the Gold of Mauritius Dark Rum Solera 5: The Gold of Mauritius Dark Rum Solera 5 has a deep dark color reminiscent of fine mahogany wood. The nose is immediately captivated by the intense bouquet bursting with power. The combination of pleasant sweetness and refreshing fruitiness is particularly noteworthy. In addition to aromas of vanilla, caramel, honey wafers and roasted nuts, hints of tropical fruits, candied oranges and apricots emerge. On the tongue, the Gold of Mauritius Dark Rum Solera 5 is wonderfully soft and wonderfully oily. It lies on the tongue like a syrup and leaves notes of molasses, vanilla ice cream, milk chocolate, baked bananas and roasted almonds. This is followed by hints of spicy oak, leather and Christmas spices that linger long into the finish. The Gold of Mauritius Dark Rum Solera 5 is a fascinatingly mild yet flavorful rum that combines sweetness, fruitiness and spice in a unique way.

Turquoise Bay Amber Rum 0.7L 40% The origin: Mauritius is one of the countries in the rum world that has been attracting attention for some time with its extravagant and tasty spirits. This is mainly due to the numerous sources of flavor that the island has to offer and the pleasant climatic conditions that prevail there. The latter is of great importance, for example, for the production of sugar cane, the basic ingredient of every rum. In addition, this is a rum that is distilled from molasses in its country of origin, Mauritius, and then bottled in France. The principles: The "Turquoise Bay Amber Rum" is a delicious blend in which only distillates selected by the blender himself were used. The word "amber" stands for amber and this is precisely the color that the rum represents in full, which is how it got its name. The sugar cane grown on the island provided the molasses needed for the rum. The yeast added initiates the fermentation process and is then distilled. The rum was then able to store for some time in fine oak barrels and develop its full aromas. The rather dark-looking "Turquoise Bay Amber Rum" was produced without any added artificial coloring, which is something the company also attaches great importance to. The rum is available in a bottle with a turquoise label that immediately reminds us of the turquoise blue water, the wide beaches and the numerous bays. The rum in the glass: If you evaluate the numerous aromas and the taste in general, the "Turquoise Bay Amber Rum" seduces with its fruity and sweet side, which comes in a perfect balance. The "Turquoise Bay Amber Rum" is very aromatic, but at the same time elegant and pleasant. This is also due to the storage, which has made the rum pleasantly smooth and gives it soft characteristics. Several golden-colored rums have harmonized with each other and conjured up a perfectly balanced blend. The imaginative rum has a moderate alcohol content of 40%. This means that it can easily be enjoyed neat or on ice. But it is almost better for mixing cocktails and long drinks.