Jack Daniels Old No. 7 Legacy Edition No. 3 - 0,7L 43%

Jack Daniels Tennessee Sour Mash Whiskey - White Rabbit Saloon, 0.7 L, 43% The history of Jack Daniels Jack Daniels is, along with Jim Beam, probably the most well-known American whiskey of all. The name Jack Daniels goes back to the founder of the distillery, who bought his first still at the age of 14. In 1866, when Jasper Newton "Jack" Daniel was 20 years old, he finally bought a piece of land near Lynchburg in Tennessee and built his own distillery "Jack Daniel's" on it, which was the first distillery ever to be registered in the commercial register of a US state. Since Jack Daniel was good at presenting himself and his whiskey, success was not long in coming and the brand was able to establish itself as a permanent fixture in the USA. Jack Daniels' popularity increased internationally at the latest when it won a gold medal at the 1904 World's Fair in St. Louis and a year later in Brussels. This was not to last forever, however, as the company was forced to cease production in 1920 due to American Prohibition. As the state of Tennessee held on to this prohibition for much longer than most other states, production at Jack Daniels could not resume until after the Second World War. Jack Daniels is now the world's best-selling whiskey, with over 10 million cases sold each year, and is available in almost every country in the world. Jack Daniels White Rabbit Saloon Edition The Jack Daniels White Rabbit Saloon Edition is a limited special bottling that was bottled in honor of the former White Rabbit Saloon. The White Rabbit Saloon was located directly in Lynchburg and was a popular meeting place that Jack Daniel and his friends regularly visited. Like the other whiskeys from Jack Daniels, the distillate for the White Rabbit Saloon Edition is filtered through charcoal. In this charcoal mellowing process, the whiskey slowly seeps through meter-thick layers of sugar maple charcoal over several days. This removes unwanted flavors and gives the whiskey its incomparable mildness. The Jack Daniels Tennessee Sour Mash Whiskey - 120th anniversary of the White Rabbit Saloon is a worthwhile investment for both whiskey lovers and whiskey collectors!

History and production of Jack Daniel's Tennessee Fire: Jack Daniel's is undoubtedly one of the most famous brands in the world and is available in almost every country. The popular Jack Daniel's Tennessee Whiskey is America's best-selling whiskey with an annual production of 90 million liters, which is not least thanks to the special production process and probably the most famous fan, Frank Sinatra. The Jack Daniel Distillery was registered in the commercial register in 1886 and is therefore considered the oldest legal distillery in the USA. Thousands of enthusiasts from all over the world visit the distillery in Lynchburg every year. It is not without a certain irony that Lynchburg itself is located in Moore County, where Prohibition is still in force and the consumption and sale of alcohol is punishable by law. A real twist of fate. The special thing about Jack Daniel's Tennessee Whiskey is the production process, which is known as the Lincoln County Process. The freshly distilled distillate is filtered through a three-meter-thick layer of charcoal before it is filled into the new, toasted barrels made of American white oak. This creates an inimitably soft and gentle whiskey. In addition to the famous No. 7, Jack Daniel's also sells numerous other variations of its whiskeys. A very special creation, Jack Daniel's Tennessee Fire, was recently released. It is a spicy mixture of a fiery, hot cinnamon liqueur and the popular Old No.7 Whiskey. The combination of spiciness, sweetness and mild, spicy whiskey makes Jack Daniel's Tennessee Fire a real hit at every party. Ice cold or as a shot with a splash of lime juice, it unfolds its fiery spiciness. Taste of Jack Daniel's Tennessee Fire: The Jack Daniel's Tennessee Fire has clear aromas of cinnamon and other Christmas spices on the nose. This is accompanied by vanilla and a hint of citrus fruit. In the background, the typical aroma of Old No.7 whiskey can be detected. Spicy oak, caramel and honey unmistakably reflect the origin of Jack Daniel's Tennessee Fire. The special character of Jack Daniel's Tennessee Fire can be seen on the tongue. At first a full, pleasant sweetness with lots of vanilla, caramel and oak. After a short time, the fiery spiciness of the cinnamon liqueur comes through, which remains in the mouth for a long time. The slight burning sensation on the tip of the tongue first causes questioning looks from the taster and then enthusiasm. This taste experience is absolutely unique and a real recommendation for all fans of Jack Daniel's and American whiskey.

Jack Daniels Bottled in Bond 100 Proof Tennessee Whiskey 1.0L 50% 100 Proof Botteld in Bond The newest member and a limited release bottling of the Jack Daniels family was first bottled for the travel retail market, but is now also available elsewhere. This 'Botteld in Bond' is intended to commemorate the year 1897. At that time, the US government passed the so-called 'Botteld-in-Bond Act'. In the 19th century, whisky was not usually bottled, which meant that many shop owners who wanted to sell it added additives or diluted the whisky after purchasing it from the distilleries in order to make more profit. Jack Daniels was one of the first companies to start bottling whisky in 1895. This was to ensure that no one could subsequently change anything in the whisky. The Botteld in Bond Act set certain requirements for the whisky to ensure its quality. One of these was, for example, bottling as 100 proof (for us that means 50% vol.) or the whisky could only come from one distillery in order to receive the quality award. Taste of the new Jack Daniels It is a very rich and strong whisky with an intense character. When you open the bottle, a lush aroma exudes. Notes of dried fruit with cinnamon, caramelized sugar and the sweet note of almonds. If you then pour a sip into the glass and let it react with the air for a moment, a wonderfully fruity bouquet opens up. You can taste green apples and the aroma of baked bananas, a little sweet Canadian maple syrup and the spice of black pepper. The aftertaste is excellent with notes of oak and toffee, ending in a persistent, warming finish.

Jack Daniels Straight Rye Tennessee Whiskey 1.0L 45% American whiskey varieties The range of whiskeys from the United States can be roughly divided into two types: Bourbon whiskey, whose mash consists of 51% corn, and Rye whiskey, where the mash consists mainly of rye. The well-known American whiskey brand Jack Daniels, whose main whiskey is bourbon, is now jumping on the rye whiskey bandwagon with the Straight Rye Tennessee Whiskey and offering a varied alternative to the standard range, because Jack Daniels starts off with a very high rye content of a good 70%. Whilst whiskey made from corn has a rather sweet character, rye whiskey offers the exact opposite: a noticeably stronger spiciness. Jack Daniels Straight Rye Tennessee in taste The aroma is characterised by notes of grain and toasted bread. Notes of strong spices such as nutmeg and cinnamon are evident in the taste and combine with the aroma of baked biscuits and dark chocolate. In the finish, it shows its somewhat spicier side again; pepper and smoky oak notes leave a lasting impression together with a hint of sweetness.

Jack Daniels Tennessee Whiskey Sinatra Select 1.0L 45% Tennessee Whisky Tennessee Whisky differs from products such as Kentucky Bourbon in that it is a product with a geographical designation of origin, meaning: Tennessee Whisky may only come from Tennessee. This clearly shows the consumer (usually through the product name, which is protected by trademark law) in which region the product was produced or processed. Jack Daniel's is probably the best known brand that offers this type of whiskey worldwide. It is usually produced like bourbon, i.e. the mash from which the distillate is made must consist of at least 51% corn; other types of grain such as barley or rye can also be used. This is followed by fermentation and distillation. Before this now enters the step of barrel maturation, comes the decisive big difference that defines a Tennessee whiskey: the so-called 'Lincoln Country Process'. In this process, the whiskey is filtered through a more or less thick layer (the thickness of this layer varies from distillery to distillery) of charcoal from sugar maple. The purpose of this method is on the one hand to produce a softer whiskey, and on the other to filter out any disruptive suspended particles. The whiskey is then stored in mostly oak barrels. Jack Daniels Tennessee Whiskey Sinatra Select One of the newest varieties is Tennessee Whiskey Sinatra Select. This was created by master distiller Jeff Arnett in honor of Frank Sinatra, who would have celebrated his 100th birthday. For a very special whiskey, Arnett selected special barrels with particularly deep notches. This special feature allows the whisky to work even more intensively with the oak during barrel maturation and thus develops a much stronger oak aroma.

Jack Daniels Single Barrel, Barrel Strength Tennessee Whiskey 0.7L 62.5% Jack Daniels Single Barrel Strength Tennessee Whiskey is a whiskey that is exactly as nature created it - unadulterated and unfiltered, bottled directly from the barrel at full strength. This direct bottling takes the flavors of the handcrafted whiskey to a new level. This Jack Daniel's Single Barrel Strength Tennessee Whiskey 0.7L 62.5% offers an aromatically mild bouquet with nuances of brown sugar, accompanied by fine spice notes, caramel and vanilla. A complex variety of flavors unfolds on the palate with clear vanilla accents and a hint of delicate smoke. The finish is long-lasting and satisfying.

Jack Daniels Tennessee Travelers Sweet and Oaky Rye Whiskey 0.5L 53.5% The "Tennessee Travelers" series pays tribute to Jack's spirit of discovery and opens the doors to the multifaceted aromas of the whiskeys made in Tennessee from the Jack Daniel Distillery. Jack Daniel's Tennessee Travelers Sweet and Oaky Rye Whiskey is matured in fresh, American oak barrels that have been charred beforehand. The mash consists of 80% corn, 12% barley and 8% rye. This Jack Daniels Sweet and Oaky Rye Whiskey 0.5L 53.5% is characterized by a balanced, medium body that reveals sweet, creamy notes of caramel, vanilla and toasted oak.