Guatemala: Ron Zacapa Centenario La Armonia is the latest limited edition from Ron Zacapa's Heavenly Cask Collection. Diageo will release 4 varieties of Heavenly Cask Edition. The Zacapa La Doma and Zacapa El Alma were the first editions that ver
Zacapa Centenario Rum Solera Grand Reserve 23 1.0L 40% Zacapa has become an absolute bestseller in recent years and is now one of the most renowned brands in the rum segment. Zacapa Rum 23 Solera Grand Reserve has a dark golden color and was distilled from sugar cane syrup and matured in former bourbon whiskey barrels as well as in sherry and Pedro Ximenez wine barrels. This fine rum was then blended using the solera process.Zacapa Centenario Rum Solera Grand Reserve 23 shows a clear sweetness on the palate, is pleasantly soft, with delicate vanilla tones, caramel, toffee and cocoa notes, paired with a subtle fruity note. The aftertaste is long and balanced.
Zaya Gran Reserva 0.7L 40% Zaya – Guatemala Originally, products of the rum brand were both produced and matured in Zaya, Guatemala. In 2008, however, production was moved to Trinidad and Tobago and is now distributed locally by Trinidad Disitllers Ltd. The Zaya Gran Reserva is produced there according to an old secret recipe and is a blend of different rums to come close to the original taste of Guatemalan rum. The blend consists of up to five different distillates, which all go through the distillation process separately before being married together. Finally, the rum is stored in French oak barriques. Tasting As soon as you open the bottle, an incredible aroma unfolds. Notes of vanilla, mocha and also fruity aromas of mandarin and pear are evident here and are also clearly recognizable on the palate. Spices and vanilla are the strongest of the aromas and together with smoky oak notes they form a great bouquet. Due to its relatively low alcohol content, the Zaya Gran Reserva has a soft texture and is particularly suitable for pure enjoyment.
Zacapa Ambar Rum 12 Solera Reserva 1.0L 40% Rum with recognition value Although most people know rum from the Caribbean, rum from the areas around Central and South America is still a rarity on the rum shelves. However, these are often underestimated and yet have their very own character, which can 100% keep up with the delicious representatives of the Caribbean. One of these special ones is offered by the Industrias Licoreras de Guatemala, a group of distilleries and bottlers, with the Zacapa Rum brand. The majority of the rum is stored using the Solera method, but there are also some 'blends' which are blended using a more complex process than other blends. The maturation process itself then takes place at a breathtaking altitude of around 2,300 meters under the best climatic conditions. Ambar Rum 12 Solera reserva Due to the maturation in the Solera process, the finished Ambar 12 Solera reserva contains a pleasant mixture of 4-12 year old rums. The barrel types used are named bourbon and two different sherry barrels. It exudes a sweet scent reminiscent of honey and caramel, with subtle oak wood in the background. If you now perceive the flavor components on the palate, you will initially be surprised by a very soft rum. Notes of cocoa and honey are accompanied by a subtle woody spice.
Zacapa Centenario 23 Heavenly Cask Collection La Pasion 0.7L 40% The Zacapa Centenario 23 Heavenly Cask Collection La Pasion is the fourth limited edition of this series. Each individual bottling in this series is dedicated to a unique type of cask, whose characteristic flavor nuances are highlighted by additional maturation. The cask of passion, La Pasión, was selected by the renowned master blender Lorena Vásquez for this blend, which seduces with notes of dried fruit. This exquisite rum matured between 6 and 24 years before being refined in a second maturation in former Pedro Ximénez sherry casks to further intensify the aromas. The aroma of this Zacapa Centenario 23 Heavenly Cask Collection La Pasion 0.7L 40% is characterized by Guatemalan crops, a delicate vanilla note and a hint of nuts. The oak spice is accompanied by sweet raisins and tempting chocolate, all from the native regions of Guatemala. On the palate, a harmonious interplay of red berries and a delicate nuttiness unfolds. The fruit notes are perfected by maturing in former Pedro Ximénez sherry casks, resulting in an unforgettable finish. This is truly a rum that invigorates the senses and ignites a passion for exquisite spirits.
Content:
0.7 Liter
(€125.00* / 1 Liter)
€87.50*
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