Berry Bros & Rudd Barbados Single Cask Rum 12 Jahre 0,7L 62,60%

Berry Bros & Rudd Nicaragua Rum 14 years 0.7L 46% Nicaragua The country in Latin America is probably best known for its political instability, poverty and climate problems. The most important industry in Nicaragua is probably the sugar industry. With around 17,000 tons of sugar per day, this accounts for around four percent of the gross domestic product. For several years now, however, Central America has managed to consolidate its international presence again with domestic products. Nicaragua has become increasingly well-known and popular for rum and cigars in particular in recent years. The independent British bottler Berry Bros. & Rudd has also discovered this potential and has added a rum from Nicaragua to its range. The result is the Berry Bros. & Rudd Nicaragua Rum 14YO. It is very complex in aroma and taste, the 14-year maturation period is perfectly balanced here. Clearly fruity notes with sweet undertones set the tone. Warming spicy notes linger in the background, and in the finish there are notes of honey and molasses as well as bitter notes of tobacco or oak.

Berry Bros & Rudd Nicaraguan Single Cask Rum 13 Years 0.7L 66.7% Berry Bros. & Rudd History In 1698, it was the widow Bourne who we have to thank for what we now know as the independent bottler 'Berry Bros. & Rudd'. The young woman founded a merchant's shop called 'The Coffee Mill' in London. By 1760, the business had developed such a good reputation that even the royal court got wind of it. During the reign of King George the 3rd, they supplied the royal family with wine, whisky or gin, and they still do so today! In 1854, two brothers (George and Henry) took over the business, which has been known since then as 'Berry Brothers'. When a well-known wine connoisseur by the name of Major Hugh Rudd joined the business in 1914, the company name was changed to the one we know today, namely 'Berry Bros. & Rudd. Product description The Nicaragua Single Cask 13 YO is a cask strength bottling. This means that the rum was not diluted with drinking water before bottling, but bottled at pure cask strength. As the name suggests, it comes from Central America. The dark Berry Bros. & Rudd Nicaragua Single Cask matured for 13 years in oak barrels and was able to develop a spicy aroma. Here it is cinnamon and cloves as well as the aroma of oak that are predominantly recognizable. On the palate these spicy notes are accompanied by tropical hints. Pineapple and mango are the aromas that can be tasted most clearly here. The finish is long-lasting and has warming spicy notes.