Panama: This special bottling from Ferrand is an extension of the Plantation One Time Limited Edition series. This time a rum from Panama that was aged for 12 years in bourbon barrels and another year in Ferrand barrels.
Plantation Rum Barbados Extra Old 20th Anniversary 0.7L 40% The bottlings of the Plantation Rum Edition include distillates from independent rum distilleries that produce according to traditional models and were stored in Limousin oak barrels that previously contained fine cognac, armagnac or whiskey.Plantation Rum Barbados Extra Old 20th Anniversary was composed of selected individual rums that were aged for a long time in oak barrels and matured both in Barbados and in the cellars of the Chateau de Bonbonnet in France. In the color of golden amber, the palate is offered aromas of vanilla, honey, floral tones, a hint of nuts, bananas and dried fruit. Plantation Rum Barbados Extra Old 20th Anniversary is a full, balanced rum with a long, sweet and fruity aftertaste.
Plantation Rum Peru 2006 One Time Limited Edition 0.7L 47.9% Plantation Peru After the fantastic Plantation Barbados was released in 2011, there is only one new product in the One time limited edition series. It is a rum from Peru. Here, too, a collaboration was entered into with local master blenders, more precisely Jorge Luis Rodriquez Parajes, the master blender of the Cartavio Rum Company from Peru. A blend of two different types of distillery was chosen. One part of the rum was produced in a 'John Dore' pot still, another part was produced in a column still before the two were married together. Most of the time, i.e. the 'main maturation' took place in Peru in ex-bourbon barrels. However, since a special edition is usually also subjected to a finish, this was also done with the Plantation Peru. For this, the rum was brought back to Maison Ferrand in Freikreich. The rum was allowed to mature there for another three years in ex-Ferrand cognac barrels. The first notes on the nose are of dark chocolate, vanilla and subtle wood aromas. On the palate it is very soft and gentle, aromas such as chocolate and vanilla can be recognized here along with hints of passion fruit. In the finish, further fruity notes and the aroma of roasted nuts and cinnamon are added.
Plantation Rum Trinidad 2009 One Time Limited Edition 0.7L 51.8% The new one Trinidad 2009 One Time Limited Edition is a particularly noble and rare drop simply because of its origin. Rum from the Caribbean island of Trinidad is known for its intense and spicy aromas, but products from the former local distilleries are rarely found anymore. So it is all the more pleasing when a bottler has managed to get hold of the limited stocks. This Plantation Trinidad 2009 is also a limited edition. This rum was produced by Trinidad Distillers Limited and, after distillation in Trinidad, matured for 11 years in former bourbon barrels. The rum was then shipped to Europe, more precisely to Maison Ferrand in France, where it was left to mature for another year in ex-cognac barrels. The main aromas are tonka bean, coffee, vanilla and toffee. On the palate there are notes of cooked fruit and roasted nuts. All in all, the 2009 One Time is an absolutely harmonious rum, with other aromas such as pastries and light smoky and woody notes emerging in the long finish.
Plantation Rum Australia 2007 One Time Limited Edition 0.7L 49.3% Rum from Down Under We're used to a lot with Plantation Rum and it feels like they've presented rum from all over the world, but there's one place they haven't yet covered, and so Maison Ferrand is presenting the result of their collaboration with the Beenleigh Artisan Disitllery from Australia. The foundation for this excellent rum, which is made from sugar cane molasses with two different yeasts, was laid back in 2007. This was followed by 13 years of maturation in the country of distillation before Master Blender Alexandre Gabriel selected 21 barrels for further maturation. These were then finished for another year in ex-Ferrand cognac barrels under French conditions. Taste The taste is characterised by wonderful notes of stone fruit such as apricots and peaches, which are underlined by vanilla and coconut. Fresh citrus notes and a hint of cocoa are also added. The tropical fruity notes also linger for a long time in the aftertaste.
Plantation Rum One Time Limited Edition Jamaica Clarendon MSP 2007 0.7L 48.4% One Time Series - Jamaica 2007/2022 The current bottling of the 'One Time Edition' was produced in 2007 in the Clarendon Distillery and has now been finally bottled after an impressive maturation period of 15 years. During this time it matured in different barrels, initially for a good 13 years in large, 200L American bourbon barrels, and then for the last 2 years in former 350L cognac barrels. Jamaican flair The aroma on the nose is described with intense, tropical notes reminiscent of guava, melon and toasted wood. But orange, allspice and ginger as well as a hint of sea air are also recognizable. On the palate there is a very rich fruit aroma, wood aroma, vanilla and the aroma of baked apples. The finish is long and has notes of coconut, oak and various spices.
Content:
0.7 Liter
(€114.14* / 1 Liter)
€79.90*
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