Chopin Kreska Ziolowa Vodka 0,7L 40%

Kauffman Vodka Soft 0.7L 40% The story of Kauffman Vodka The story of Kauffman Vodka is a story full of perfection and without compromise. The Kauffman Vodka brand was introduced in 2000 by Dr. Mark Kauffman. Since then, Kauffman Vodka has been produced in limited quantities in Moscow and marketed all over the world. It took Dr. Mark Kauffman a good five years to develop the philosophy behind the Kauffman Vodka brand. He wanted to create a complex and pure product that is on a par with the best cognacs, rums and whiskeys. A super-premium vodka that is intended to represent modern Russian society in the 21st century. Kauffman Vodka was also the first vintage vodka on the market, which means that only wheat from the best years is used to produce it, which is then distilled and bottled as vintage vodka. In addition to vintage vodkas, Kauffman Vodka also produces non-vintage vodkas, which are in no way inferior to vintage vodkas in terms of quality. The production of Kauffman Vodka Soft As already mentioned, only wheat of the highest quality is used to produce Kauffman Vodka Soft. After careful, multiple distillation, Kauffman Vodka Soft is diluted to drinking strength with water that has been desalinated beforehand to guarantee perfect purity. Kauffman Vodka Soft is then passed through birch charcoal and quartz sand and freed of almost all fusel alcohols in a total of four cleaning processes. The production process for Kauffman Vodka Soft is so special that 11 patents have been registered for it in Russia. Due to the complex production and the limited availability of wheat in the desired quality, only around 20,000 bottles of Kauffman Vodka are produced annually, which is why it is sometimes difficult to obtain. The taste of Kauffman Vodka Soft With its soft character, its subtle honey tones and its subtle sherry aromas, Kauffman Vodka Soft is considered one of the finest vodkas in the luxury class. The taste of Kauffman Vodka Soft is delicate and pure, with a hint of ginseng mixed into the overall picture. Kauffman Vodka Soft redefines purity and mild taste in vodka and thus justifies its price.

Chopin Rye Vodka 0.7L 40% The Chopin distillery was founded in 1992 by Tad Dorda and quickly impressed with its exceptional quality and elaborate premium packaging. This was a novelty in the vodka industry at the time, and so Chopin Vodka is closely associated with the start of the super-premium vodka hype. The vodka is named after one of the country's most famous sons - the famous pianist Frédéric Chopin.For this Rye Vodka, the best rye varieties from the Podlasie region are selected, which are sustainably grown there by local farmers. Only pure rye, water and the purest spring water are used for distillation in copper pot stills. Delicate notes of rye and vanilla can be detected on the nose. In the mouth, the Chopin Rye is very elegant, complex and nestles silkily on the palate. The intense aftertaste makes the hearts of many vodka lovers beat faster!

Windspiel Barrel Aged Potato Vodka 0.5L 42% History and production of Windspiel Barrel Aged Potato Vodka: The Windspiel factory is fully committed to producing the highest quality spirits. Located in the fertile Volcanic Eifel, gin and vodka have been produced there in small quantities and with great effort by hand since 2008. What's special about it? The basic ingredient is potatoes, not grain. The Windspiel Barrel Aged Potato Vodka is made from the particularly starchy Pirol potato variety. Grown on the Weilerhof in the Volcanic Eifel, the tubers are harvested in autumn and then processed on site. First, the potatoes must be washed and freed of soil. This is followed by the crushing, which is necessary to make the starch vulnerable. Heated in a large pot, the starch swells and releases the fermentable sugar. After adding a specially bred yeast, fermentation begins. The "potato beer" is then distilled three times. This makes the potato distillate incomparably mild and gentle, without driving away the fine potato note. The Windspiel Barrel Aged Potato Vodka is then stored in exclusive ash barrels, which give the distillate additional spicy wood, vanilla and caramel notes. Bottled with 42% alcohol by volume, the Windspiel Barrel Aged Potato Vodka: does not require filtration due to its high quality. Tasting the Windspiel Barrel Aged Potato Vodka: On the nose, the Windspiel Barrel Aged Potato Vodka shows a really impressive clarity. Not the slightest alcoholic sting can be detected. The bouquet reveals well-dosed aromas of vanilla and caramel, which are surrounded by the unique potato note. The Windspiel Barrel Aged Potato Vodka is then completely convincing on the tongue. An indescribable mildness and gentleness settles on the taste buds. The finest notes of vanilla, caramel and butter biscuits dance on the tip of the tongue. In the middle third, the potato becomes noticeably more present and ensures an incomparable taste experience. In the finish, the Windspiel Barrel Aged Potato Vodka becomes increasingly spicier. The ash wood comes through clearly and leaves a wonderful impression that lasts for a long time. Overall, the Windspiel Barrel Aged Potato Vodka is a truly exceptional distillate. The potato as a basic ingredient is perceptible at all times and wonderfully integrated into the taste. The Windspiel Barrel Aged Potato Vodka is without question a vodka for neat enjoyment.

Green Mark Wheat Vodka 1.0L 38% Green Mark Wheat Vodka is made in Russia by the Topaz Distillery from 100% wheat and under strict quality controls. Green Mark Wheat Vodka is an authentic Russian vodka made according to a traditional recipe and is also an absolute insider tip. Green Mark Wheat Vodka is a lot of vodka for little money, it is extremely smooth and pleasant, not very spicy but still has a delicate bite.

Danzka Vodka Red, 1 L, 40% Danzka Vodka is without doubt Denmark's leading vodka brand and has existed since the 1980s. The distinctive metal bottle is highly recognizable and is the trademark of the Danzka brand.Danzka Vodka Red is made from the best Danish grain, with wheat being the largest component. The result of the continuous distillation and rectification process undergoes triple carbon filtration and is unadulterated and pure without a prominent bouquet.On the palate, Danzka Vodka is initially mild, later with a slight alcoholic sting. Overall, it is quite heavy with a good mouthfeel and a clean aftertaste. A flawless representative of the western style!!!